Analysis of recovered natural orange flavor enhancement materials using gas chromatography
Wolford, Richard W, Attaway, John A
Published in Journal of agricultural and food chemistry (01.05.1967)
Published in Journal of agricultural and food chemistry (01.05.1967)
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Journal Article
Physicochemical properties of citrus essential oils from Florida
Wolford, Richard W, Kesterson, James W, Attaway, John A
Published in Journal of agricultural and food chemistry (01.11.1971)
Published in Journal of agricultural and food chemistry (01.11.1971)
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Journal Article
The origin of citrus flavor components—II
Attaway, John A., Pieringer, Arthur P., Barabas, Leonard J.
Published in Phytochemistry (Oxford) (01.11.1966)
Published in Phytochemistry (Oxford) (01.11.1966)
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Journal Article
Fluoroölefins. III. 1,1-Difluorobutadiene and 1-Fluoro-1-chlorobutadiene1
Tarrant, Paul, Lilyquist, Marvin R, Attaway, John A
Published in Journal of the American Chemical Society (01.02.1954)
Published in Journal of the American Chemical Society (01.02.1954)
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Journal Article
The origin of citrus flavor components-I
Attaway, John A., Pieringer, Arthur P., Barabas, Leonard J.
Published in Phytochemistry (Oxford) (01.01.1966)
Published in Phytochemistry (Oxford) (01.01.1966)
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Journal Article