Effect of feed components on stability of milk and swine carcass fat. [German
Lysoe A, Astrup H.N
Published in Publikation - Landwirtschaftliche Universitaet Norwegens. Institut der Tierernaehrung (Norway). Stensiltrykk - Norges Landbrukshoegskole. Institutt for Husdyrernaering. no. 137 (1985)
Get more information
Published in Publikation - Landwirtschaftliche Universitaet Norwegens. Institut der Tierernaehrung (Norway). Stensiltrykk - Norges Landbrukshoegskole. Institutt for Husdyrernaering. no. 137 (1985)
Book
Production of milk and meat with increased content of unsaturated fatty acids [dairy cattle, sheep, effects of various dietary oil supplements. [Norwegian
Astrup H.N
Published in Aktuelt fra Landbruksdepartementets Opplysningstjeneste (Norway). no. 1 (1975)
Get more information
Published in Aktuelt fra Landbruksdepartementets Opplysningstjeneste (Norway). no. 1 (1975)
Conference Proceeding
distribution of orally administered magnesium-28 in two dairy cows
Astrup, H.N, Hvidsten, H, Steenberg, K
Published in Norwegian journal of agricultural sciences (1987)
Get more information
Published in Norwegian journal of agricultural sciences (1987)
Journal Article