Deacidification of soybean oil using supercritical fluid and membrane technology
Artz, W.E, Kinyanjui, T, Cheryan, M
Published in Journal of the American Oil Chemists' Society (01.11.2005)
Published in Journal of the American Oil Chemists' Society (01.11.2005)
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Journal Article
Camelina oil and its unusual cholesterol content
Shukla, V. K. S., Dutta, P. C., Artz, W. E.
Published in Journal of the American Oil Chemists' Society (01.10.2002)
Published in Journal of the American Oil Chemists' Society (01.10.2002)
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Journal Article
Analysis of triacylglycerol isomers in Malaysian cocoa butter using HPLC–mass spectrometry
Segall, S.D., Artz, W.E., Raslan, D.S., Ferraz, V.P., Takahashi, J.A.
Published in Food research international (01.01.2005)
Published in Food research international (01.01.2005)
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Journal Article
Twin-screw extrusion modification of a corn fiber and corn starch extruded blend
Artz, W.E. (Univ. of Illinois, Urbana, IL), Warren, C, Villota, R
Published in Journal of food science (01.05.1990)
Published in Journal of food science (01.05.1990)
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Journal Article
Effect of extrusion on lipid oxidation
Rao, S.K. (University of Kansas Medical School, Kansas City, KS), Artz, W.E
Published in Journal of food science (01.11.1989)
Published in Journal of food science (01.11.1989)
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Journal Article
Characterization of the volatile decomposition products of oxidized methyl arachidonate
Artz, W. E., Perkins, E. G., Salvador‐Henson, L.
Published in Journal of the American Oil Chemists' Society (01.04.1993)
Published in Journal of the American Oil Chemists' Society (01.04.1993)
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Journal Article
Nuclear Magnetic Resonance and Gas Chromatography/Mass Spectroscopy Analysis of the Nonvolatile Components Produced during Heating of Oleic Acid Esterified Propoxylated Glycerol, a Fat Substitute Model Compound, and Trioleylglycerol
Hansen, Steven L, Krueger, William J, Dunn, Larson B, Artz, William E
Published in Journal of agricultural and food chemistry (01.12.1997)
Published in Journal of agricultural and food chemistry (01.12.1997)
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Journal Article
Nonvolatile components produced in triolein during deep‐fat frying
Hansen, Steven L., Myers, Michelle R., Artz, William E.
Published in Journal of the American Oil Chemists' Society (01.11.1994)
Published in Journal of the American Oil Chemists' Society (01.11.1994)
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Journal Article
Supercritical fluid extraction and chromatography of emulsifiers
Artz, W.E. (The University of Illinois, Urbana, IL.), Myers, M.R
Published in Journal of the American Oil Chemists' Society (01.02.1995)
Published in Journal of the American Oil Chemists' Society (01.02.1995)
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Journal Article
Supercritical fluid fractionation of thermally oxidized canola oil
Hansen, Steven L., Artz, William E.
Published in Journal of the American Oil Chemists' Society (01.06.1994)
Published in Journal of the American Oil Chemists' Society (01.06.1994)
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