Response Surface Method and Linear Programming in the development of mixed nectar of acceptability high and minimum cost
López Calderón, Enrique, Arteaga Miñano, Hubert, Castro Santander, Publio, Nolasco Pérez, Irene, Siche, Raúl
Published in Scientia agropecuaria (31.12.2012)
Published in Scientia agropecuaria (31.12.2012)
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Journal Article
Estimation of the shelf life of canned marinated hearts of artichoke (Cynara scolymus L.) and the content of omega 3 and omega 6
Rojas Padilla, Carmen, Arteaga Miñano, Hubert, Barraza Jáuregui, Gabriela, Méndez Reyna, Eduardo, Miano Pastor, Claudio
Published in Scientia agropecuaria (31.12.2010)
Published in Scientia agropecuaria (31.12.2010)
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Journal Article
Magnetic Fields in Food Processing Perspectives, Applications and Action Models
Miñano, Hubert Luzdemio Arteaga, Silva, Ana Carolina de Sousa, Souto, Sergio, Costa, Ernane José Xavier
Published in Processes (01.07.2020)
Published in Processes (01.07.2020)
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Journal Article
El Método de Superficie Respuesta y la Programación Lineal en el desarrollo de un néctar mixto de alta aceptabilidad y mínimo costo
López Calderón, Enrique, Nolasco Pérez, Irene, Arteaga Miñano, Hubert, Siche Jara, Raúl, Castro Santander, Publio
Published in Scientia Agropecuaria (2012)
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Published in Scientia Agropecuaria (2012)
Journal Article
Physico-chemical, thermal and rheological characteristics of starch isolated from four commercial potatoes cultivars
Sanchez-González, J.A., Echeverria, C., Lescano, L., Linares, G., Arteaga-Miñano, H.L., Soriano-Colchado, J., Barraza-Jáuregui, G.
Published in Scientia Agropecuaria (01.01.2019)
Published in Scientia Agropecuaria (01.01.2019)
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Journal Article
Estimation of the shelf life of canned marinated hearts of artichoke (Cynara scolymus L.) and the content of omega 3 and omega 6
Rojas Padilla, Carmen, Miano Pastor, Claudio, Méndez Reyna, Eduardo, Arteaga Miñano, Hubert, Barraza Jáuregui, Gabriela
Published in La Corónica (2016)
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Published in La Corónica (2016)
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Desarrollo de snack de queso incorporado con microcápsulas de oleoresina de rocoto (Capsicum pubescens) en deshidratación osmótica
Silva, Elias, Vargas, Yordin, Tumbajulca, Marlon, Rebaza, Rogger, Gutiérrez, Anghela, Arteaga Miñano, Hubert, Valera, Flor
Published in Agroindustrial science (En línea) (01.06.2018)
Published in Agroindustrial science (En línea) (01.06.2018)
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