The role of the information technology staff in the digitalization process: A comparative research with ILO data
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Infrared Drying Kinetics and Color Qualities of Organic and Conventional Sweet Red Peppers
ARSLAN, Aysel, SOYSAL, Yurtsever, KESKİN, Muharrem
Published in Tekirdağ Ziraat Fakültesi dergisi (01.05.2021)
Published in Tekirdağ Ziraat Fakültesi dergisi (01.05.2021)
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Journal Article