A Critical Review on Pulsed Electric Field: A Novel Technology for the Extraction of Phytoconstituents
Ranjha, Muhammad Modassar A. N., Kanwal, Rabia, Shafique, Bakhtawar, Arshad, Rai Naveed, Irfan, Shafeeqa, Kieliszek, Marek, Kowalczewski, Przemysław Łukasz, Irfan, Muhammad, Khalid, Muhammad Zubair, Roobab, Ume, Aadil, Rana Muhammad
Published in Molecules (Basel, Switzerland) (12.08.2021)
Published in Molecules (Basel, Switzerland) (12.08.2021)
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Journal Article
Seafood processing, preservation, and analytical techniques in the age of industry 4.0
Hassoun, Abdo, Siddiqui, Shahida Anusha, Smaoui, Slim, Ucak, İlknur, Arshad, Rai Naveed, García-Oliveira, Paula, Prieto, Miguel A., Aït-Kaddour, Abderrahmane, Perestrelo, Rosa, Câmara, José S., Bono, Gioacchino
Published in Applied sciences (01.02.2022)
Published in Applied sciences (01.02.2022)
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Journal Article
The Impact of Pulsed Electric Fields on Milk's Macro- and Micronutrient Profile: A Comprehensive Review
Mohamad, Azizah, Shah, Nor Nadiah Abdul Karim, Sulaiman, Alifdalino, Mohd Adzahan, Noranizan, Arshad, Rai Naveed, Aadil, Rana Muhammad
Published in Foods (24.05.2023)
Published in Foods (24.05.2023)
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Journal Article
An Improved Electroporator With Continuous Liquid Flow and Double-Exponential Waveform for Liquid Food Pasteurization
Arshad, Rai Naveed, Abdul-Malek, Zulkurnain, Munir, Abdullah, Ahmad, Mohd Hafizi, Nawawi, Zainuddin, Sidik, Muhammad Abu Bakar, Jumani, Touqeer A., Khan, Ilyas, Alotaibi, Hammad, Khan, Afrasyab
Published in IEEE access (2021)
Published in IEEE access (2021)
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Journal Article
The fourth industrial revolution in the food industry-part II: Emerging food trends
Hassoun, Abdo, Bekhit, Alaa El-Din, Jambrak, Anet Režek, Regenstein, Joe M., Chemat, Farid, Morton, James D., Gudjónsdóttir, María, Carpena, María, Prieto, Miguel A., Varela, Paula, Arshad, Rai Naveed, Aadil, Rana Muhammad, Bhat, Zuhaib, Ueland, Øydis
Published in Critical reviews in food science and nutrition (2024)
Published in Critical reviews in food science and nutrition (2024)
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Journal Article
Potential impact of ultrasound, pulsed electric field, high-pressure processing and microfludization against thermal treatments preservation regarding sugarcane juice (Saccharum officinarum)
Mukhtar, Kinza, Nabi, Brera Ghulam, Arshad, Rai Naveed, Roobab, Ume, Yaseen, Bilal, Ranjha, Muhammad Modassar Ali Nawaz, Aadil, Rana Muhammad, Ibrahim, Salam A.
Published in Ultrasonics sonochemistry (01.11.2022)
Published in Ultrasonics sonochemistry (01.11.2022)
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Journal Article
High-Pressure Processing for Sustainable Food Supply
Nabi, Brera Ghulam, Mukhtar, Kinza, Arshad, Rai Naveed, Radicetti, Emanuele, Tedeschi, Paola, Shahbaz, Muhammad Umar, Walayat, Noman, Nawaz, Asad, Inam-Ur-Raheem, Muhammad, Aadil, Rana Muhammad
Published in Sustainability (01.12.2021)
Published in Sustainability (01.12.2021)
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Journal Article
Assessment of carbon footprint from transportation, electricity, water, and waste generation: towards utilisation of renewable energy sources
Naderipour, Amirreza, Abdul-Malek, Zulkurnain, Arshad, Rai Naveed, Kamyab, Hesam, Chelliapan, Shreeshivadasan, Ashokkumar, Veeramuthu, Tavalaei, Jalal
Published in Clean technologies and environmental policy (2021)
Published in Clean technologies and environmental policy (2021)
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Journal Article
High‐pressure processing of fish and shellfish products: Safety, quality, and research prospects
Roobab, Ume, Fidalgo, Liliana G., Arshad, Rai Naveed, Khan, Abdul Waheed, Zeng, Xin‐An, Bhat, Zuhaib F., Bekhit, Ala El‐Din A., Batool, Zahra, Aadil, Rana Muhammad
Published in Comprehensive reviews in food science and food safety (01.07.2022)
Published in Comprehensive reviews in food science and food safety (01.07.2022)
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Journal Article
Sonication, a Potential Technique for Extraction of Phytoconstituents: A Systematic Review
Ranjha, Muhammad Modassar A. N., Irfan, Shafeeqa, Lorenzo, José M., Shafique, Bakhtawar, Kanwal, Rabia, Pateiro, Mirian, Arshad, Rai Naveed, Wang, Lufeng, Nayik, Gulzar Ahmad, Roobab, Ume, Aadil, Rana Muhammad
Published in Processes (01.08.2021)
Published in Processes (01.08.2021)
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Journal Article
Emerging Technological Advances in Improving the Safety of Muscle Foods: Framing in the Context of the Food Revolution 4.0
Hassoun, Abdo, Anusha Siddiqui, Shahida, Smaoui, Slim, Ucak, İ̇lknur, Arshad, Rai Naveed, Bhat, Zuhaib F., Bhat, Hina F., Carpena, María, Prieto, Miguel A., Aït-Kaddour, Abderrahmane, Pereira, Jorge A.M., Zacometti, Carmela, Tata, Alessandra, Ibrahim, Salam A., Ozogul, Fatih, Camara, José S.
Published in Food reviews international (02.01.2024)
Published in Food reviews international (02.01.2024)
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Journal Article
Sustainable Electroporator for Continuous Pasteurisation: Design and Performance Evaluation with Orange Juice
Arshad, Rai Naveed, Abdul-Malek, Zulkurnain, Jusoh, Yanti M. M., Radicetti, Emanuele, Tedeschi, Paola, Mancinelli, Roberto, Lorenzo, Jose M., Aadil, Rana Muhammad
Published in Sustainability (07.02.2022)
Published in Sustainability (07.02.2022)
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Journal Article
Nonthermal food processing: A step towards a circular economy to meet the sustainable development goals
Arshad, Rai Naveed, Abdul-Malek, Zulkurnain, Roobab, Ume, Ranjha, Muhammad Modassar Ali Nawaz, Režek Jambrak, Anet, Qureshi, Muhammad Imran, Khan, Nohman, Manuel Lorenzo, Jose, Aadil, Rana Muhammad
Published in Food Chemistry: X (30.12.2022)
Published in Food Chemistry: X (30.12.2022)
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Journal Article
Pulsed electric field as a promising technology for solid foods processing: A review
Zhang, Cheng, Lyu, Xiaomei, Arshad, Rai Naveed, Aadil, Rana Muhammad, Tong, Yanjun, Zhao, Wei, Yang, Ruijin
Published in Food chemistry (01.03.2023)
Published in Food chemistry (01.03.2023)
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Journal Article
Pulsed electric field: A potential alternative towards a sustainable food processing
Arshad, Rai Naveed, Abdul-Malek, Zulkurnain, Roobab, Ume, Munir, Muhammad Abdullah, Naderipour, Amirreza, Qureshi, Muhammad Imran, El-Din Bekhit, Alaa, Liu, Zhi-Wei, Aadil, Rana Muhammad
Published in Trends in food science & technology (01.05.2021)
Published in Trends in food science & technology (01.05.2021)
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Journal Article
Electrical systems for pulsed electric field applications in the food industry: An engineering perspective
Arshad, Rai Naveed, Abdul-Malek, Zulkurnain, Munir, Abdullah, Buntat, Zolkafle, Ahmad, Mohd Hafizi, Jusoh, Yanti M.M., Bekhit, Alaa El-Din, Roobab, Ume, Manzoor, Muhammad Faisal, Aadil, Rana Muhammad
Published in Trends in food science & technology (01.10.2020)
Published in Trends in food science & technology (01.10.2020)
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Journal Article