A new generation of starch products as excipient in pharmaceutical tablets. I. Preparation and binding properties of high surface area potato starch products
te Wierik, G.H.P., Bergsma, J., Arends-Scholte, A.W., Boersma, T., Eissens, A.C., Lerk, C.F.
Published in International journal of pharmaceutics (28.05.1996)
Published in International journal of pharmaceutics (28.05.1996)
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Journal Article
A new generation starch product as excipient in pharmaceutical tablets: III. Parameters affecting controlled drug release from tablets based on high surface area retrograded pregelatinized potato starch
Te Wierik, G.H.P., Eissens, A.C., Bergsma, J., Arends-Scholte, A.W., Bolhuis, G.K.
Published in International journal of pharmaceutics (28.11.1997)
Published in International journal of pharmaceutics (28.11.1997)
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Journal Article
A new generation starch product as excipient in pharmaceutical tablets
Te Wierik, G.H.P., Eissens, A.C., Bergsma, J., Arends-Scholte, A.W., Bolhuis, G.K.
Published in International journal of pharmaceutics (01.11.1997)
Published in International journal of pharmaceutics (01.11.1997)
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Journal Article