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Year of Publication 02.10.2014
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Year of Publication 02.10.2014
Patent
METHOD OF MAKING POLYMERIC MULTILAYER FILMS
HANSCHEN, THOMAS P, ANTILA, GARTH V, FLANAGAN, STEVEN J, HANSEN, BRENT R, SLAMA, DAVID F
Year of Publication 02.10.2014
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Year of Publication 02.10.2014
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The fatty acid composition of milk lipids
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Published in Milchwissenschaft (1983)
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Published in Milchwissenschaft (1983)
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Accerating the ripening of cheese by the addition of proteolytic enzymes: III. The proteolytic characteristics of lactobacilli
Pahkala, E, Pitkaeranta, T, Antila, V. (State Inst. for Dairy Research, Jokioinen (Finland))
Published in Meijeritieteellinen Aikakauskirja (Finland) (1986)
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Published in Meijeritieteellinen Aikakauskirja (Finland) (1986)
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Polymeric multilayer film and method to make the same
SLAMA DAVID F, HANSEN BRENT R, HANSCHEN THOMAS P, FLANAGAN STEVEN J, ANTILA GARTH V
Year of Publication 24.09.2019
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Year of Publication 24.09.2019
Patent
Accelerating the ripening of cheese by the addition of proteolytic enzymes, 1: The characteristics of the enzymes
Pahkala, E, Antila, V, Laukkanen, M. (State Institute for Dairy Research, Jokioinen (Finland))
Published in Meijeritieteellinen Aikakauskirja (Finland) (1984)
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Published in Meijeritieteellinen Aikakauskirja (Finland) (1984)
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