Marine co‐product meals as a substitute of fishmeal in diets for white shrimp Litopenaeus vannamei improve growth, feed intake and muscle HUFA composition
Toyes‐Vargas, Eduardo, Calderón‐de la Barca, Ana María, Duran‐Encinas, Yazmin, Palacios, Elena, Civera‐Cerecedo, Roberto
Published in Aquaculture research (01.07.2017)
Published in Aquaculture research (01.07.2017)
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Journal Article
Immunomodulation by Bifidobacterium animalis subsp. lactis Bb12: Integrative Analysis of miRNA Expression and TLR2 Pathway–Related Target Proteins in Swine Monocytes
Arenas-Padilla, Marina, González-Rascón, Anna, Hernández-Mendoza, Adrián, Calderón de la Barca, Ana María, Hernández, Jesús, Mata-Haro, Verónica
Published in Probiotics and antimicrobial proteins (01.06.2022)
Published in Probiotics and antimicrobial proteins (01.06.2022)
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Journal Article
Breadmaking and protein characteristics of wheat (Triticum aestivum L.) genotypes tolerant against drought and heat in Algeria
Mahroug, Hamida, Mouellef, Adra, Bourekoua, Hayat, Djeghim, Fairouz, Chenchouni, Haroun, Benbelkacem, Abdelkader, El Okki, Mohamed Hadef, Fetouhi, Awatif, Silini, Nedjla, de la Barca, Ana María Calderón
Published in AIMS agriculture and food (01.01.2024)
Published in AIMS agriculture and food (01.01.2024)
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Journal Article
Technological Properties of Orange Sweet Potato Flour Intended for Functional Food Products as Affected by Conventional Drying and Milling Methods
Moreno-Ochoa, María Francelia, Calderón de la Barca, Ana María, Cárdenas-López, José Luis, Robles-Sánchez, Rosario Maribel, Rouzaud-Sández, Ofelia
Published in ACS food science & technology (17.02.2023)
Published in ACS food science & technology (17.02.2023)
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Journal Article
Transamidation of gluten proteins during the bread-making process of wheat flour to produce breads with less immunoreactive gluten
Heredia-Sandoval, Nina Gisella, Islas-Rubio, Alma Rosa, Cabrera-Chávez, Francisco, Calderón de la Barca, Ana María
Published in Food & function (01.08.2014)
Published in Food & function (01.08.2014)
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Journal Article
Molecular Characterization of Arginine Kinase, an Allergen from the Shrimp Litopenaeus vannamei
García-Orozco, Karina D., Aispuro-Hernández, Emmanuel, Yepiz-Plascencia, Gloria, Calderón-de-la-Barca, Ana María, Sotelo-Mundo, Rogerio R.
Published in International archives of allergy and immunology (01.01.2007)
Published in International archives of allergy and immunology (01.01.2007)
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Journal Article
Use of real-time polymerase chain reaction to identify Entamoeba histolytica in schoolchildren from northwest Mexico
Aguayo-Patrón, Sandra, Castillo-Fimbres, Reyna, Quihui-Cota, Luis, Calderón de la Barca, Ana María
Published in Journal of infection in developing countries (01.10.2017)
Published in Journal of infection in developing countries (01.10.2017)
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Journal Article
No changes in weight and body fat in lactating adolescent and adult women from Mexico
Caire-Juvera, Graciela, Casanueva, Esther, Bolaños-Villar, Adriana Verónica, De Regil, Luz María, De la barca, Ana María Calderón
Published in American journal of human biology (01.07.2012)
Published in American journal of human biology (01.07.2012)
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Journal Article
Microbiome-MX 2018: microbiota and microbiome opportunities in Mexico, a megadiverse country
Cornejo-Granados, Fernanda, Calderón de la Barca, Ana María, Torres, Nimbe, Martínez-Romero, Esperanza, Torres, Javier, López-Vidal, Yolanda, Soberón, Xavier, Partida-Martínez, Laila P., Pinto-Cardoso, Sandra, Alcaraz, Luis David, Pardo-López, Liliana, Canizales-Quinteros, Samuel, Puente, José Luis, Ochoa-Leyva, Adrián
Published in Research in microbiology (01.06.2019)
Published in Research in microbiology (01.06.2019)
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Journal Article
Déficit energético y proteico crítico con gran aporte de calorías provenientes de fármacos tras una semana en una unidad de cuidados intensivos
Ibarra Pastrana, Erika, Serralde Zúñiga, Aurora Elizabeth, Calderón de la Barca, Ana María
Published in Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral (01.02.2022)
Published in Nutrición hospitalaria : organo oficial de la Sociedad Española de Nutrición Parenteral y Enteral (01.02.2022)
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Journal Article
Effect of Maize Prolamins on Peripheral Blood Mononuclear Cells from Celiac Disease Patients
Ortiz Sánchez, Juan Pedro, de la Barca, Ana María Calderón
Published in Immunome research (01.06.2016)
Published in Immunome research (01.06.2016)
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Journal Article
Can methyl donors in breastmilk prevent rapid growth in breastfed infants?
Arguelles-Lopez, Alejandra, Calderon de la Barca, Ana Maria
Published in Medical hypotheses (01.05.2023)
Published in Medical hypotheses (01.05.2023)
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Journal Article
Prolamins of maize and wheat differentially affect intestinal cells both in biopsies of celiac patients and CACO-2 cell line
Ortiz Sánchez, Juan Pedro, Mata Haro, Verónica, Cabrera Chávez, Francisco, Calderón de la Barca, Ana María
Published in Food and agricultural immunology (03.03.2016)
Published in Food and agricultural immunology (03.03.2016)
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Journal Article
Comment on Microbial Transglutaminase Used in Bread Preparation at Standard Bakery Concentrations Does Not Increase Immunodetectable Amounts of Deamidated Gliadin
Calderón de la Barca, A. M, Sigala-Robles, R
Published in Journal of agricultural and food chemistry (24.01.2018)
Published in Journal of agricultural and food chemistry (24.01.2018)
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