Physicochemical and sensory characteristics of a breakfast cereal made from sprouted finger millet-maize composite flour
Acheampong, Reuben, Osei Tutu, Crossby, Amissah, Joris Gerald Niilante, Danquah, Angelina Opoku, Saalia, Firibu Kwesi
Published in Cogent food & agriculture (31.12.2024)
Published in Cogent food & agriculture (31.12.2024)
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Physical, chemical, and rheological properties of flour from accessions of Frafra potato (Solenostemon rotundifolius)
Osei Tutu, Crossby, Amissah, Joris Gerald Niilante, Amissah, Jacqueline Naalamle, Akonor, Paa Toah, Budu, Agnes Simpson, Saalia, Firibu Kwesi
Published in Journal of agriculture and food research (01.03.2024)
Published in Journal of agriculture and food research (01.03.2024)
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Application of Frafra potato (Solenostemon rotundifolius) flour in the development of gluten-free bread
Osei Tutu, Crossby, Amissah, Joris Gerald Niilante, Amissah, Jacqueline Naalamle, Akonor, Paa Toah, Budu, Agnes Simpson, Saalia, Firibu Kwesi
Published in Heliyon (30.01.2024)
Published in Heliyon (30.01.2024)
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Consumer perceptions of plant based beverages: The Ghanaian consumer's perspective
Acquah, Jacqueline Baaba, Amissah, Joris Gerald Niilante, Affrifah, Nicole Sharon, Wooster, Tim J, Danquah, Angelina Opoku
Published in Future foods : a dedicated journal for sustainability in food science (01.06.2023)
Published in Future foods : a dedicated journal for sustainability in food science (01.06.2023)
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Physico-chemical and functional characterization of flour and starch of taro (Colocasia esculenta) for food applications
Boahemaa, Lisa Vicky, Dzandu, Bennett, Amissah, Joris Gerald Niilante, Akonor, Paa Toah, Saalia, Firibu Kwesi
Published in Food and Humanity (01.05.2024)
Published in Food and Humanity (01.05.2024)
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Drivers-of-Liking (DOL) for Boiled Milk among Women of Reproductive Age and Children Aged between One and Five Years in Peri-Urban Communities in Ghana
Adjei, Maame Yaakwaah Blay, Amissah, Joris Gerald Niilante, Kunadu, Angela Parry-Hanson, Acquaah, Ezekiel, Colecraft, Esi, Otoo, Gloria Ethel, Afrifa-Anane, Ernest
Published in HSOA journal of food science & nutrition (01.01.2018)
Published in HSOA journal of food science & nutrition (01.01.2018)
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