Antioxidant and cytoprotective effect of peptides produced by hydrolysis of whey protein concentrate with trypsin
Ballatore, María Belén, Bettiol, Marina del Rosario, Vanden Braber, Noelia L., Aminahuel, Carla Aylen, Rossi, Yanina Estefanía, Petroselli, Gabriela, Erra-Balsells, Rosa, Cavaglieri, Lilia René, Montenegro, Mariana Angélica
Published in Food chemistry (30.07.2020)
Published in Food chemistry (30.07.2020)
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