Improving the antinutritional profiles of common beans (Phaseolus vulgaris L.) moderately impacts carotenoid bioaccessibility but not mineral solubility
Alvarado-Ramos, Katherine, Bravo-Nunez, Ángela, Halimi, Charlotte, Maillot, Matthieu, Icard-Vernière, Christèle, Forti, Chiara, Preite, Chiara, Ferrari, Luisa, Sala, Tea, Losa, Alessia, Cominelli, Eleonora, Sparvoli, Francesca, Camilli, Emanuela, Lisciani, Silvia, Marconi, Stefania, Georgé, Stephane, Mouquet-Rivier, Claire, Kunert, Karl, Reboul, Emmanuelle
Published in Scientific reports (24.05.2024)
Published in Scientific reports (24.05.2024)
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Journal Article
Antinutritional factors, nutritional improvement, and future food use of common beans: A perspective
Cominelli, Eleonora, Sparvoli, Francesca, Lisciani, Silvia, Forti, Chiara, Camilli, Emanuela, Ferrari, Marika, Le Donne, Cinzia, Marconi, Stefania, Juan Vorster, Barend, Botha, Anna-Maria, Marais, Diana, Losa, Alessia, Sala, Tea, Reboul, Emmanuelle, Alvarado-Ramos, Katherine, Waswa, Boaz, Ekesa, Beatrice, Aragão, Francisco, Kunert, Karl
Published in Frontiers in plant science (23.08.2022)
Published in Frontiers in plant science (23.08.2022)
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Journal Article
Legumes and common beans in sustainable diets: nutritional quality, environmental benefits, spread and use in food preparations
Lisciani, Silvia, Marconi, Stefania, Le Donne, Cinzia, Camilli, Emanuela, Aguzzi, Altero, Gabrielli, Paolo, Gambelli, Loretta, Kunert, Karl, Marais, Diana, Vorster, Barend Juan, Alvarado-Ramos, Katherine, Reboul, Emmanuelle, Cominelli, Eleonora, Preite, Chiara, Sparvoli, Francesca, Losa, Alessia, Sala, Tea, Botha, Anna-Maria, Ferrari, Marika
Published in Frontiers in nutrition (Lausanne) (06.05.2024)
Published in Frontiers in nutrition (Lausanne) (06.05.2024)
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