Development of a sensitive liquid-liquid extraction and ultra-performance liquid chromatography-tandem mass spectrometry method for the analysis of carbaryl residues in fresh vegetables sold in Riyadh
Abdullah AlFaris, Nora, Zaidan ALTamimi, Jozaa, ALOthman, Zeid A., Wabaidur, Saikh M., Ghafar, Ayman A., Saleh Aldayel, Tahany
Published in Journal of King Saud University. Science (01.06.2020)
Published in Journal of King Saud University. Science (01.06.2020)
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Journal Article
Identification of bio-active food compounds as potential SARS-CoV-2 PLpro inhibitors-modulators via negative image-based screening and computational simulations
Bhowmick, Shovonlal, AlFaris, Nora Abdullah, Zaidan ALTamimi, Jozaa, ALOthman, Zeid A., Patil, Pritee Chunarkar, Aldayel, Tahany Saleh, Wabaidur, Saikh Mohammad, Saha, Achintya
Published in Computers in biology and medicine (01.06.2022)
Published in Computers in biology and medicine (01.06.2022)
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Journal Article
Analysis of aflatoxins in foods retailed in Saudi Arabia using immunoaffinity column cleanup and high-performance liquid chromatography-fluorescence detection
Abdullah AlFaris, Nora, Zaidan ALTamimi, Jozaa, ALOthman, Zeid A., Fahad Al Qahtani, Saad, Wabaidur, Saikh M., Ghfar, Ayman A., Saleh Aldayel, Tahany
Published in Journal of King Saud University. Science (01.03.2020)
Published in Journal of King Saud University. Science (01.03.2020)
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Journal Article
Fast and efficient immunoaffinity column cleanup and liquid chromatography–tandem mass spectrometry method for the quantitative analysis of aflatoxins in baby food and feeds
AlFaris, Nora Abdullah, Wabaidur, Saikh Mohammad, Alothman, Zeid Abdullah, Altamimi, Jozaa Zaidan, Aldayel, Tahany Saleh
Published in Journal of separation science (01.06.2020)
Published in Journal of separation science (01.06.2020)
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Journal Article
Validation of low dosages of γ-radiation and their effect on red beetle mortality, storability characteristics, and nutritional value of sorghum (Sorghum bicolor L. Moench) grain
Hassan, Amro B., Almaiman, Salah A., AlFaris, Nora Abdullah, AlTamimi, Jozaa Zaidan, AlGhamdi, Fatima Ali
Published in Saudi journal of biological sciences (01.10.2023)
Published in Saudi journal of biological sciences (01.10.2023)
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Journal Article
Antioxidant Content Determination in Ripe Date Fruits (Phoenix dactylifera L.): a Scoping Review
AlFaris, Nora Abdullah, AlTamimi, Jozaa Zaidan, AlMousa, Lujain Abdulaziz, AlGhamidi, Fatima Ali, Alzaheb, Riyadh A., Albaridi, Najla Abdullah
Published in Food analytical methods (01.05.2021)
Published in Food analytical methods (01.05.2021)
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Journal Article
Total phenolic acids and flavonoid contents determination in Yemeni honey of various floral sources: Folin-Ciocalteu and spectrophotometric approach
WABAIDUR, Saikh Mohammad, OBBED, Muneer Syed, ALOTHMAN, Zeid Abdullah, ALFARIS, Nora Abdullah, BADJAH-HADJ-AHMED, Ahmed Yacine, SIDDIQUI, Masoom Raza, ALTAMIMI, Jozaa Zaidan, ALDAYEL, Tahany Saleh
Published in Ciência e tecnologia de alimentos (01.12.2020)
Published in Ciência e tecnologia de alimentos (01.12.2020)
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Journal Article
Total phenolic content in ripe date fruits (Phoenix dactylifera L.): A systematic review and meta-analysis
AlFaris, Nora Abdullah, AlTamimi, Jozaa Zaidan, AlGhamdi, Fatima Ali, Albaridi, Najla Abdullah, Alzaheb, Riyadh A., Aljabryn, Dalal Hamad, Aljahani, Amani Hamzah, AlMousa, Lujain Abdulaziz
Published in Saudi journal of biological sciences (01.06.2021)
Published in Saudi journal of biological sciences (01.06.2021)
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Journal Article
Antioxidant and antiplasmodial activities of Malus sikkimenmsis bioactives and their role in the suppression of LPS-induced neuroinflammation in glial cells
Dixit, Shalini, Singh, Shiv Vardan, Mohanty, Shilpa, Bawankule, Dnyaneshwar U., Pal, Anirban, Shanker, Karuna, Gupta, M.M., Khan, Tahmeena, AlFaris, Nora Abdullah, Altamimi, Jozaa Zaidan, Aldayel, Tahany Saleh
Published in Journal of King Saud University. Science (01.06.2022)
Published in Journal of King Saud University. Science (01.06.2022)
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Journal Article
Screening and analysis of bioactive food compounds for modulating the CDK2 protein for cell cycle arrest: Multi-cheminformatics approaches for anticancer therapeutics
Bhowmick, Shovonlal, AlFaris, Nora Abdullah, ALTamimi, Jozaa Zaidan, ALOthman, Zeid A., Aldayel, Tahany Saleh, Wabaidur, Saikh Mohammad, Islam, Md Ataul
Published in Journal of molecular structure (15.09.2020)
Published in Journal of molecular structure (15.09.2020)
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Journal Article
Potential health effects of tomato (lycopersicon esculentum) juice and hypoglycemic amelioration in the atherogenic indices between diabetic animal models
KHALIL, Nazeha, ALFARIS, Nora Abdullah, ALTAMIMI, Jozaa Zaidan
Published in Ciência e tecnologia de alimentos (2022)
Published in Ciência e tecnologia de alimentos (2022)
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Journal Article
Effect of traditional household processing techniques on phenolic compounds, antioxidants activity and γ-aminobutyric acid of cowpea (Vigna unguiculata) pods
AlGhamdi, Fatima Ali, Hassan, Amro B., AlFaris, Nora Abdullah, AlTamimi, Jozaa Zaidan
Published in Italian journal of food science (01.01.2023)
Published in Italian journal of food science (01.01.2023)
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Journal Article
Effect of traditional household processing techniques on phenolic compounds, antioxidants activity and [gamma]-aminobutyric acid of cowpea pods
AlGhamdi, Fatima Ali, Hassan, Amro B, AlFaris, Nora Abdullah, AlTamimi, Jozaa Zaidan
Published in Italian journal of food science (01.04.2023)
Published in Italian journal of food science (01.04.2023)
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Journal Article
Structure-based identification of galectin-1 selective modulators in dietary food polyphenols: a pharmacoinformatics approach
Bhowmick, Shovonlal, Saha, Achintya, AlFaris, Nora Abdullah, ALTamimi, Jozaa Zaidan, ALOthman, Zeid A., Aldayel, Tahany Saleh, Wabaidur, Saikh Mohammad, Islam, Md Ataul
Published in Molecular diversity (01.06.2022)
Published in Molecular diversity (01.06.2022)
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Journal Article
Pharmacoinformatics-based identification of anti-bacterial catalase-peroxidase enzyme inhibitors
Jangam, Chaitanya Sadashiv, Bhowmick, Shovonlal, Chorge, Rekha Dhondiram, Bharatrao, Lomate Dhanraj, Patil, Pritee Chunarkar, Chikhale, Rupesh V., AlFaris, Nora Abdullah, ALTamimi, Jozaa zaidan, Wabaidur, Saikh Mohammad, Islam, Md Ataul
Published in Computational biology and chemistry (01.12.2019)
Published in Computational biology and chemistry (01.12.2019)
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Journal Article
Identification of potent food constituents as SARS-CoV-2 papain-like protease modulators through advanced pharmacoinformatics approaches
Bhowmick, Shovonlal, Saha, Achintya, AlFaris, Nora Abdullah, ALTamimi, Jozaa Zaidan, ALOthman, Zeid A., Aldayel, Tahany Saleh, Wabaidur, Saikh Mohammad, Islam, Md Ataul
Published in Journal of molecular graphics & modelling (01.03.2022)
Published in Journal of molecular graphics & modelling (01.03.2022)
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Journal Article
Impacts of wheat bran on the structure of the gluten network as studied through the production of dough and factors affecting gluten network
ALFARIS, Nora Abdullah, GUPTA, Anil Kumar, KHAN, Danish, KHAN, Mahfoozurrahman, WABAIDUR, Saikh Mohammad, ALTAMIMI, Jozaa Zaidan, ALOTHMAN, Zeid Abdullah, ALDAYEL, Tahany Saleh
Published in Ciência e tecnologia de alimentos (2022)
Published in Ciência e tecnologia de alimentos (2022)
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Journal Article
Impacts of wheat bran on the structure of the gluten network as studied through the production of dough and factors affecting gluten network
ALFARIS, Nora Abdullah, GUPTA, Anil Kumar, KHAN, Danish, KHAN, Mahfoozurrahman, WABAIDUR, Saikh Mohammad, ALTAMIMI, Jozaa Zaidan, ALOTHMAN, Zeid Abdullah, ALDAYEL, Tahany Saleh
Published in Ciência e tecnologia de alimentos (2022)
Published in Ciência e tecnologia de alimentos (2022)
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Journal Article
Nutritional quality and sensory attributes of date palm spathes beverage supplemented with pollen grains
ALTAMIMI, Jozaa Zaidan, ALFARIS, Nora Abdullah, ALMOUSA, Lujain Abdulaziz, ABU-HIAMED, Hind Abd-allah, ALBADR, Nawal Abdullah, ALGHAMDI, Fatima Ali
Published in Ciência e tecnologia de alimentos (01.12.2020)
Published in Ciência e tecnologia de alimentos (01.12.2020)
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Journal Article
Nutritional quality and sensory attributes of date palm spathes beverage supplemented with pollen grains
ALTAMIMI, Jozaa Zaidan, ALFARIS, Nora Abdullah, ALMOUSA, Lujain Abdulaziz, ABU-HIAMED, Hind Abd-allah, ALBADR, Nawal Abdullah, ALGHAMDI, Fatima Ali
Published in Ciência e tecnologia de alimentos (2020)
Published in Ciência e tecnologia de alimentos (2020)
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Journal Article