Search Results - "Almeida, D.P.F." :: K.UTB vyhledávací portál | TBU Library Retrieval Portal

Effect of meteorological conditions on antioxidant flavonoids in Portuguese cultivars of white and red onions

Effect of meteorological conditions on antioxidant flavonoids in Portuguese cultivars of white and red onions

by Rodrigues, A.S., Pérez-Gregorio, M.R., García-Falcón, M.S., Simal-Gándara, J., Almeida, D.P.F.
Published in Food chemistry (2011)

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Effects of air humidity and air movement on growth, visual quality and post-production stress tolerance of pot rose 'Toril'

Effects of air humidity and air movement on growth, visual quality and post-production stress tolerance of pot rose 'Toril'

by Carvalho, D. R. A, Torre, S, Vasconcelos, M. W, Almeida, D. P. F, Heuvelink, E, Carvalho, S. M. P
Published in Acta horticulturae (01.01.2015)

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Asian crops in Renaissance Europe as a result of the discoveries: bypassing the Silk Road

Asian crops in Renaissance Europe as a result of the discoveries: bypassing the Silk Road

by Almeida, D.P.F
Published in Acta horticulturae (01.01.2011)

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Genetic Background of Quality and Cell Wall Changes in Fresh-Cut Melons

Genetic Background of Quality and Cell Wall Changes in Fresh-Cut Melons

by Gomes, M.H, Fundo, J, Almeida, D.P.F, Obando-Ulloa, J.M, Fernandez-Trujillo, J.P
Published in Acta horticulturae (01.01.2010)

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Volatile Composition and Quality of Fresh-Cut Cucumis melo var. Cantaloupensis and Inodorus as Affected by Modified and Controlled Atmospheres

Volatile Composition and Quality of Fresh-Cut Cucumis melo var. Cantaloupensis and Inodorus as Affected by Modified and Controlled Atmospheres

by Amaro, A.L, Almeida, D.P.F, Malcata, F.X, Beaulieu, J.C, Stein, R.E
Published in Acta horticulturae (01.01.2010)

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Effect of 1-methylcyclopropene and diphenylamine on storage disorders and water-soluble antioxidants of 'Rocha' pear

Effect of 1-methylcyclopropene and diphenylamine on storage disorders and water-soluble antioxidants of 'Rocha' pear

by Silva, F.J.P, Fidalgo, F, Gomes, M.H, Almeida, D.P.F
Published in Acta horticulturae (01.01.2008)

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Storage life and water loss of plain and curled leaf parsley

Storage life and water loss of plain and curled leaf parsley

by Almeida, D.P.F, Valente, C.S
Published in Acta horticulturae (2005)

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α-Farnesene, conjugated trienols, and superficial scald in ‘Rocha’ pear as affected by 1-methylcyclopropene and diphenylamine

α-Farnesene, conjugated trienols, and superficial scald in ‘Rocha’ pear as affected by 1-methylcyclopropene and diphenylamine

by Isidoro, Nelson, Almeida, Domingos P.F.
Published in Postharvest biology and technology (01.10.2006)

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Avoiding high relative air humidity during critical stages of leaf ontogeny is decisive for stomatal functioning

Avoiding high relative air humidity during critical stages of leaf ontogeny is decisive for stomatal functioning

by Fanourakis, Dimitrios, Carvalho, Susana M. P., Almeida, Domingos P. F., Heuvelink, Ep
Published in Physiologia plantarum (01.07.2011)

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Root-to-shoot ABA signaling does not contribute to genotypic variation in stomatal functioning induced by high relative air humidity

Root-to-shoot ABA signaling does not contribute to genotypic variation in stomatal functioning induced by high relative air humidity

by Carvalho, Dália R.A., Fanourakis, Dimitrios, Correia, Maria J., Monteiro, José A., Araújo-Alves, José Pedro L., Vasconcelos, Marta W., Almeida, Domingos P.F., Heuvelink, Ep, Carvalho, Susana M.P.
Published in Environmental and experimental botany (01.03.2016)

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Elevated air movement enhances stomatal sensitivity to abscisic acid in leaves developed at high relative air humidity

Elevated air movement enhances stomatal sensitivity to abscisic acid in leaves developed at high relative air humidity

by Carvalho, Dália R A, Torre, Sissel, Kraniotis, Dimitrios, Almeida, Domingos P F, Heuvelink, Ep, Carvalho, Susana M P
Published in Frontiers in plant science (28.05.2015)

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Postharvest water relations in cut rose cultivars with contrasting sensivity to high relative air humidity during growth

Postharvest water relations in cut rose cultivars with contrasting sensivity to high relative air humidity during growth

by Fanourakis, D, Carvalho, S.M.P, Almeida, D.P.F, Kooten, O., van, Doorn, T., van der, Heuvelink, E
Published in Postharvest biology and technology (2012)

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Polyphenoloxidase activity and tissue browning in fresh-cut 'Rocha' pear as affected by pH and phenolic substrate

Polyphenoloxidase activity and tissue browning in fresh-cut 'Rocha' pear as affected by pH and phenolic substrate

by Gomes, M.H, Vieira, T, Fundo, J.F, Almeida, D.P.F
Published in Acta horticulturae (2012)

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Modulation of tomato pericarp firmness through pH and calcium: Implications for the texture of fresh-cut fruit

Modulation of tomato pericarp firmness through pH and calcium: Implications for the texture of fresh-cut fruit

by Pinheiro, Susana C.F., Almeida, Domingos P.F.
Published in Postharvest biology and technology (2008)

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Polysaccharide composition of dietary fiber and cell walls from 'Rocha' pear at two ripening stages

Polysaccharide composition of dietary fiber and cell walls from 'Rocha' pear at two ripening stages

by Almeida, D. P. F, Gomes, M. H, Pintado, M
Published in Acta horticulturae (01.01.2014)

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Breeding cut roses for better keeping quality: first steps

Breeding cut roses for better keeping quality: first steps

by Fanourakis, D, Carvalho, D.R.A, Gitonga, V.W, Heusden, A.W. van, Almeida, D.P.F, Heuvelink, E, Carvalho, S.M.P
Published in Acta horticulturae (2012)

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NIR CASE device use in a packing house and the prediction of postharvest quality of 'Rocha' pear and 'Gala' apple

NIR CASE device use in a packing house and the prediction of postharvest quality of 'Rocha' pear and 'Gala' apple

by Carvalho, M.L, Almeida, D.P.F, Cardoso, J, Santos, P, Fialho, D, Oliveira, C.M
Published in Acta horticulturae (2012)

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Lysophosphatidylethanolamine effects upon volatiles and quality of fresh-cut cantaloupe melon

Lysophosphatidylethanolamine effects upon volatiles and quality of fresh-cut cantaloupe melon

by Amaro, A.L, Fundo, J.F, Beaulieu, J.C, Stein, R.E, Fernández-Trujillo, J.P, Almeida, D.P.F
Published in Acta horticulturae (2012)

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Postharvest storage systems affect phytochemical content and quality of traditional Portuguese onion cultivars

Postharvest storage systems affect phytochemical content and quality of traditional Portuguese onion cultivars

by Rodrigues, A.S, Almeida, D.P.F, García-Falcón, M.S, Simal-Gándara, J, Pérez-Gregorio, M.R
Published in Acta horticulturae (2012)

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Polygalacturonase-mediated dissolution and depolymerization of pectins in solutions mimicking the pH and mineral composition of tomato fruit apoplast

Polygalacturonase-mediated dissolution and depolymerization of pectins in solutions mimicking the pH and mineral composition of tomato fruit apoplast

by Almeida, Domingos P.F., Huber, Donald J.
Published in Plant science (Limerick) (01.06.2007)

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