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Published in Pharmaceutics (26.09.2023)
Published in Pharmaceutics (26.09.2023)
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Investigating the effect of selenium nano-particles on microbial activity and cancerous cell line of MCF-7 and MDA-MB-231
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Published in Pakistan journal of pharmaceutical sciences (01.07.2023)
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Effect of flax gum on the functional properties of soy protein isolate emulsion gel
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Published in Food science & technology (01.09.2021)
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Effect of high pressure homogenization treatment on the rheological properties of citrus peel fiber/corn oil emulsion
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Published in Journal of the science of food and agriculture (01.07.2020)
Published in Journal of the science of food and agriculture (01.07.2020)
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