Influences of Yogurt with Functional Ingredients from Various Sources That Help Treat Leaky Gut on Intestinal Barrier Dysfunction in Caco-2 Cells
Aleman, Ricardo S, Page, Ryan, Cedillos, Roberto, Montero-Fernández, Ismael, Fuentes, Jhunior Abraham Marcia, Olson, Douglas W, Aryana, Kayanush
Published in Pharmaceuticals (Basel, Switzerland) (01.10.2023)
Published in Pharmaceuticals (Basel, Switzerland) (01.10.2023)
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Journal Article
Probiotic Characteristics of Streptococcus thermophilus and Lactobacillus delbrueckii ssp. bulgaricus as Influenced by Carao (Cassia grandis)
Paz, David, Aleman, Ricardo S., Cedillos, Roberto, Olson, Douglas W., Aryana, Kayanush, Marcia, Jhunior, Boeneke, Charles
Published in Fermentation (Basel) (01.10.2022)
Published in Fermentation (Basel) (01.10.2022)
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Journal Article
Attributes of Culture Bacteria as Influenced by Ingredients That Help Treat Leaky Gut
Aleman, Ricardo S, Paz, David, Cedillos, Roberto, Tabora, Miguel, Olson, Douglas W, Aryana, Kayanush
Published in Microorganisms (Basel) (30.03.2023)
Published in Microorganisms (Basel) (30.03.2023)
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Journal Article
Isolated Fraction of Gastric-Digested Camel Milk Yogurt with Carao ( Cassia grandis ) Pulp Fortification Enhances the Anti-Inflammatory Properties of HT-29 Human Intestinal Epithelial Cells
Marcia, Jhunior Abrahan, Aleman, Ricardo S, Kazemzadeh, Shirin, Manrique Fernández, Víctor, Martín Vertedor, Daniel, Kayanush, Aryana, Montero Fernández, Ismael
Published in Pharmaceuticals (Basel, Switzerland) (01.07.2023)
Published in Pharmaceuticals (Basel, Switzerland) (01.07.2023)
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Journal Article
Effect of Microwave and Ultrasound-Assisted Extraction on the Phytochemical and In Vitro Biological Properties of Willow ( Salix alba) Bark Aqueous and Ethanolic Extracts
Aleman, Ricardo S, Marcia, Jhunior, Duque-Soto, Carmen, Lozano-Sánchez, Jesús, Montero-Fernández, Ismael, Ruano, Juan A, Hoskin, Roberta Targino, Moncada, Marvin
Published in Plants (Basel) (03.07.2023)
Published in Plants (Basel) (03.07.2023)
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Journal Article
Effects of Teosinte Flour ( Dioon mejiae ) on Selected Physicochemical Characteristics and Consumer Perceptions of Gluten-Free Cocoa Cookies Formulated with Mung Bean ( Vigna radiata ) Flour
Rivera, Carlos José, Aleman, Ricardo S, Ortega, Jorge, Muela, Andrea, Marcia, Jhunior, King, Joan, Prinyawiwatkul, Witoon
Published in Foods (17.03.2024)
Published in Foods (17.03.2024)
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Journal Article
Chemical Characterization and Impact of Nipple Fruit (Solanum mammosum) on the Characteristics of Lactobacillus acidophilus LA K
Aleman, Ricardo S., Avila, Dany, Avila, Allan, Losso, Jack N., Picha, David, Xu, Zhimin, Aryana, Kayanush
Published in Fermentation (Basel) (01.08.2023)
Published in Fermentation (Basel) (01.08.2023)
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Journal Article
Effects of Weevil (Rhynchophorus palmarum), Teosinte (Dioon mejiae) and Caesar’s Mushroom (Amanita caesarea) on the Properties of Lactobacillus acidophilus LA-K
Aleman, Ricardo S., Avila, Dany, Avila, Allan, Marcia, Jhunior, Picha, David, Aryana, Kayanush, Montero-Fernández, Ismael
Published in Fermentation (Basel) (01.09.2023)
Published in Fermentation (Basel) (01.09.2023)
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Journal Article
Electronic Prediction of Chemical Contaminants in Aroma of Brewed Roasted Coffee and Quantification of Acrylamide Levels
Cascos, Gema, Montero-Fernández, Ismael, Marcía-Fuentes, Jhunior Abrahan, Aleman, Ricardo S, Ruiz-Canales, Antonio, Martín-Vertedor, Daniel
Published in Foods (01.03.2024)
Published in Foods (01.03.2024)
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Journal Article
Effects of Yogurt with Carao (Cassia grandis) on Intestinal Barrier Dysfunction, α-glycosidase Activity, Lipase Activity, Hypoglycemic Effect, and Antioxidant Activity
Aleman, Ricardo S, Marcia, Jhunior, Page, Ryan, Kazemzadeh Pournaki, Shirin, Martín-Vertedor, Daniel, Manrique-Fernández, Víctor, Montero-Fernández, Ismael, Aryana, Kayanush
Published in Fermentation (Basel) (01.06.2023)
Published in Fermentation (Basel) (01.06.2023)
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Journal Article
Anti-Anemic and Anti-Dyspepsia Potential of Yogurt with Carao (Cassia grandis) in Rat Model
Marcia, Jhunior, de Jesús Álvarez Gil, Manuel, Fernández, Héctor Zumbado, Montero-Fernández, Ismael, Martín-Vertedor, Daniel, Yadav, Ajitesh, Aleman, Ricardo S
Published in Fermentation (Basel) (01.04.2024)
Published in Fermentation (Basel) (01.04.2024)
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Journal Article
Electronic Nose and Gas Chromatograph Devices for the Evaluation of the Sensory Quality of Green Coffee Beans
Cascos, Gema, Lozano, Jesús, Montero-Fernández, Ismael, Marcía-Fuentes, Jhunior Abrahan, Aleman, Ricardo S, Ruiz-Canales, Antonio, Martín-Vertedor, Daniel
Published in Foods (26.12.2023)
Published in Foods (26.12.2023)
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Journal Article
Development of Gluten-Free Bread Using Teosinte ( Dioon mejiae ) Flour in Combination with High-Protein Brown Rice Flour and High-Protein White Rice Flour
Delarca Ruiz, Franklin, Aleman, Ricardo S, Kazemzadeh Pournaki, Shirin, Sarmiento Madrid, Mallerly, Muela, Andrea, Mendoza, Yeimi, Marcia Fuentes, Jhunior, Prinyawiwatkul, Witoon, King, Joan M
Published in Foods (25.05.2023)
Published in Foods (25.05.2023)
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Journal Article
Probiotic Characteristics of Streptococcus thermophilus and Lactobacillus bulgaricus as Influenced by New Food Sources
Castro, Ashly, Aleman, Ricardo S., Tabora, Miguel, Kazemzadeh, Shirin, Pournaki, Leyla K., Cedillos, Roberto, Marcia, Jhunior, Aryana, Kayanush
Published in Microorganisms (Basel) (12.09.2023)
Published in Microorganisms (Basel) (12.09.2023)
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Journal Article
Total Utilization-Upcycling of Mushroom Protein By-Product: Characterization and Assessment as an Alternative Batter Ingredient for Fried Shrimp
Garcia, Diego, You, Seung Woon, Aleman, Ricardo S, King, Joan M, Komarnytsky, Slavko, Hoskin, Roberta Targino, Moncada, Marvin
Published in Foods (09.02.2023)
Published in Foods (09.02.2023)
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