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Technological use of green banana flour with shell (Musa AAB) as a fat susbtitute for meat models
by
Yorleny Araya-Quesada
,
Alejandra Morales
-
Torres
,
Lea Wexler
,
Pedro Vargas-Aguilar
Published in
INNOTEC (Laboratorio Tecnológico del Uruguay)
(01.12.2014)
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