Characterisation of Endogenous Peptides Present in Virgin Olive Oil
Lopez-Huertas, Eduardo, Alcaide-Hidalgo, Juan M
Published in International journal of molecular sciences (02.02.2022)
Published in International journal of molecular sciences (02.02.2022)
Get full text
Journal Article
High-Temperature Liquid Chromatography Coupled On-Line to a Continuous-Flow Biochemical Screening Assay with Electrospray Ionization Mass Spectrometric Detection
de Boer, Arjen R, Alcaide-Hidalgo, Juan M, Krabbe, Johannes G, Kolkman, Jeffrey, van Emde Boas, Caspar N, Niessen, Wilfried M. A, Lingeman, Henk, Irth, Hubertus
Published in Analytical chemistry (Washington) (15.12.2005)
Published in Analytical chemistry (Washington) (15.12.2005)
Get full text
Journal Article
Influence of the elaboration process on the peptide fraction with angiotensin I-converting enzyme inhibitor activity in sparkling wines and red wines aged on lees
Alcaide-Hidalgo, Juan M., Martínez-Rodríguez, Adolfo J., Martín-Álvarez, Pedro J., Pueyo, Encarnación
Published in Food chemistry (15.12.2008)
Published in Food chemistry (15.12.2008)
Get full text
Journal Article