Selection of judges by rating of intensity method [sensorial analysis of olive oil]
Gutierrez Rosales, F, Alba Risco, J.M, Gutierrez Gonzalez-Quijano, R. (Consejo Superior de Investigaciones Cientificas, Sevilla (Spain). Instituto de la Grasa y sus Derivados)
Published in Grasas y aceites (Sevilla) (01.09.1984)
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Published in Grasas y aceites (Sevilla) (01.09.1984)
Journal Article