by Basyigit Kilic, Gülden, Akpinar Kankaya, Didem
Published in Journal of food science and technology (01.01.2016)

by Akpınar Kankaya, Didem, Tuncer, Yasin
Published in Journal of food processing and preservation (01.04.2022)

by Gök Charyyev, Müge, Özden Tuncer, Banu, Akpınar Kankaya, Didem, Tuncer, Yasin
Published in Journal für Verbraucherschutz und Lebensmittelsicherheit (04.03.2019)

by Başyiğit Kiliç, Gülden, Akpinar, Didem
Published in New biotechnology (23.09.2012)

by Başyiğit Kiliç, Gülden, Kuleaşan, Hakan, Akpinar, Didem, Sudağidan, Mert, Sarigül, Nermin
Published in New biotechnology (23.09.2012)

by Akpınar Kankaya, Didem, Tuncer, Yasin
Published in Journal of food processing and preservation (01.06.2020)

by Kiliç, Gülden Basyiit, Kuleasan, Hakan, Sömer, V Funda, Akpinar, Didem
Published in Biotechnology and bioprocess engineering (01.06.2013)

by Didem;AKPINAR, GÖYÜN
Published in Journal of Agricultural Sciences (JAS) (2003)

by Akpınar Kankaya,Didem, Özden Tuncer,Banu, Tuncer,Yasin
Published in Gıda (01.01.2017)

by Akpınar Kankaya, Didem, Özden Tuncer, Banu, Tuncer, Yasin
Published in Gıda (2017)