by Akdogan, H, Tilley, M, Chung, O.K
Published in Cereal chemistry (01.11.2006)

by Akdoğan, Hülya, Casada, Mark E., Dowdy, Alan K., Subramanyam, Bh
Published in Journal of stored products research (2005)

by Akdogan, H
Published in International journal of food science & technology (01.06.1999)

by Akdogan, Hulya
Published in Food research international (01.06.1996)

by Akdogan, Hülya, Tomás, Rui L., Oliveira, Jorge C.
Published in Food science & technology (1997)

by AKDOGAN, H, ÖZILGEN, M
Published in Enzyme and microbial technology (1992)

by AKDOGAN, HULYA, McHUGH, TARA HABIG
Published in Journal of food processing and preservation (01.10.1999)

by AKDOGAN, HULYA, McHUGH, TARA HABIG
Published in Journal of food processing and preservation (01.10.1999)

by AKDOGAN, H, TARA HABIG MCHUGH
Published in Journal of food processing and preservation (01.10.1999)

by Akdogan, Hulya, Rumsey, Tom R.
Published in Food science & technology (01.01.1996)

by TOMÁS, RUI L., OLIVEIRA, JORGE C., AKDOGAN, HULYA, McCARTHY, KATHRYN L.
Published in International journal of food science & technology (01.10.1994)