Search Results - "Ak, Muhammet Mehmet" :: K.UTB vyhledávací portál | TBU Library Retrieval Portal

Gelation characteristics of sodium alginate in presence of flavor molecules

Gelation characteristics of sodium alginate in presence of flavor molecules

by Erdem, İbrahim G., Ak, Muhammet Mehmet
Published in Journal of food processing and preservation (01.01.2021)

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Journal Article

Characterization of some physicochemical properties of spray‐dried and freeze‐dried sour cherry powders

Characterization of some physicochemical properties of spray‐dried and freeze‐dried sour cherry powders

by Can Karaca, Asli, Baskaya, Hakan, Guzel, Onder, Ak, Muhammet Mehmet
Published in Journal of food processing and preservation (01.12.2020)

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Journal Article