Induction of apoptosis in Caco-2 and HT-29 human intestinal epithelial cells by enterohemolysin produced by classic enteropathogenic Escherichia coli
Figueiredo, P.M.S, Furumura, M.T, Aidar-Ugrinovich, L, Pestana de Castro, A.F, Pereira, F.G, Metze, I.L, Yano, T
Published in Letters in applied microbiology (01.10.2007)
Published in Letters in applied microbiology (01.10.2007)
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Serotypes, virulence genes, and intimin types of Shiga toxin-producing Escherichia coli (STEC) and enteropathogenic E. coli (EPEC) isolated from calves in São Paulo, Brazil
Aidar-Ugrinovich, L., Blanco, J., Blanco, M., Blanco, J.E., Leomil, L., Dahbi, G., Mora, A., Onuma, D.L., Silveira, W.D., Pestana de Castro, A.F.
Published in International journal of food microbiology (20.04.2007)
Published in International journal of food microbiology (20.04.2007)
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L-Arginine Modulates Intestinal Inflammation in Rats Submitted to Mesenteric Ischemia-Reperfusion Injury
Taha, M.O, de Oliveira, J.V, Dias Borges, M, de Lucca Melo, F, Gualtieri, F.G, e Silva Aidar, A.L, Pacheco, R.L, de Melo Alexandre e Silva, T, Klajner, R.K, Iuamoto, L.R, Munhoz Torres, L, Morais Mendes de Paula, B.J, de Campos, K, Souza de Oliveira, I, Fagundes, D.J
Published in Transplantation proceedings (01.03.2016)
Published in Transplantation proceedings (01.03.2016)
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eae-Negative attaching and effacing Escherichia coli from piglets with diarrhea
Sousa Penteado, Adriana, Aidar, Leila, Pestana de Castro, Antonio Fernando, Yamada, Aureo, Andrade, João R.C, Blanco, Jorge, Blanco, Miguel, Blanco, Jesus Eulogio
Published in Research in microbiology (01.01.2001)
Published in Research in microbiology (01.01.2001)
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Journal Article
Serotypes, virulence genes, and intimin types of Shiga toxin-producing Escherichia coli (STEC) and enteropathogenic E. coli (EPEC) isolated from calves in São Paulo, Brazil
Aidar-Ugrinovich, L, Blanco, J, Blanco, M, Blanco, J.E, Leomil, L, Dahbi, G, Mora, A, Onuma, D.L, Silveira, W.D, Castro, A.F.P. de
Published in International journal of food microbiology (2007)
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Published in International journal of food microbiology (2007)
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