Evaluation of the composition and oxidative status of omega-3 fatty acid supplements on the Finnish market using NMR and SPME-GC–MS in comparison with conventional methods
Damerau, Annelie, Ahonen, Eija, Kortesniemi, Maaria, Puganen, Anna, Tarvainen, Marko, Linderborg, Kaisa M.
Published in Food chemistry (15.11.2020)
Published in Food chemistry (15.11.2020)
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Journal Article
Oxidative stability, oxidation pattern and α-tocopherol response of docosahexaenoic acid (DHA, 22:6n–3)-containing triacylglycerols and ethyl esters
Ahonen, Eija, Damerau, Annelie, Suomela, Jukka-Pekka, Kortesniemi, Maaria, Linderborg, Kaisa M.
Published in Food chemistry (01.09.2022)
Published in Food chemistry (01.09.2022)
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Journal Article
Production and simulated digestion of high-load beads containing Schizochytrium oil encapsulated utilizing prilling technique
Beltrame, Gabriele, Damerau, Annelie, Ahonen, Eija, Mustonen, Sari A., Adami, Renata, Sellitto, Maria Rosaria, Del Gaudio, Pasquale, Linderborg, Kaisa M.
Published in Food chemistry (01.12.2024)
Published in Food chemistry (01.12.2024)
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Journal Article
Lipid Structure Influences the Digestion and Oxidation Behavior of Docosahexaenoic and Eicosapentaenoic Acids in the Simulated Digestion System
Beltrame, Gabriele, Ahonen, Eija, Damerau, Annelie, Gudmundsson, Haraldur G., Haraldsson, Gudmundur G., Linderborg, Kaisa M.
Published in Journal of agricultural and food chemistry (05.07.2023)
Published in Journal of agricultural and food chemistry (05.07.2023)
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Journal Article
Docosahexaenoic acid in regio- and enantiopure triacylglycerols: Oxidative stability and influence of chiral antioxidant
Damerau, Annelie, Ahonen, Eija, Kortesniemi, Maaria, Gudmundsson, Haraldur G., Yang, Baoru, Haraldsson, Gudmundur G., Linderborg, Kaisa M.
Published in Food chemistry (15.02.2023)
Published in Food chemistry (15.02.2023)
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Journal Article
METHOD FOR PRODUCING CATIONIZED CELLULOSE AND CATIONIZED CELLULOSE
VUORENPALO, Veli-Matti, PERANDER, Anna-Maija, AHLGREN, Jonni, LEHTO, Sanna, XU, Chunlin, HILTUNEN, Jaakko, IKÄVALKO, Tarja, AHONEN, Eija
Year of Publication 19.01.2023
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Year of Publication 19.01.2023
Patent
METHOD FOR PRODUCING CATIONIZED CELLULOSE AND CATIONIZED CELLULOSE
VUORENPALO, Veli-Matti, PERANDER, Anna-Maija, AHLGREN, Jonni, LEHTO, Sanna, XU, Chunlin, HILTUNEN, Jaakko, IKÄVALKO, Tarja, AHONEN, Eija
Year of Publication 12.10.2022
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Year of Publication 12.10.2022
Patent
METHOD FOR PRODUCING CATIONIZED CELLULOSE AND CATIONIZED CELLULOSE
AHLGREN, JONNI, AHONEN, EIJA, IKAVALKO, TARJA, VUORENPALO, VELI-MATTI, LEHTO, SANNA, HILTUNEN, JAAKKO, XU, CHUNLIN, PERANDER, ANNA-MAIJA
Year of Publication 10.06.2021
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Year of Publication 10.06.2021
Patent
METHOD FOR PRODUCING CATIONIZED CELLULOSE AND CATIONIZED CELLULOSE
VUORENPALO, Veli-Matti, PERANDER, Anna-Maija, AHLGREN, Jonni, LEHTO, Sanna, XU, Chunlin, HILTUNEN, Jaakko, IKÄVALKO, Tarja, AHONEN, Eija
Year of Publication 10.06.2021
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Year of Publication 10.06.2021
Patent