by Zendeboodi, Fatemeh, Khorshidian, Nasim, Mortazavian, Amir M, da Cruz, Adriano G
Published in Current opinion in food science (01.04.2020)

by Vidal, Vitor A.S., Biachi, João P., Paglarini, Camila S., Pinton, Mariana B., Campagnol, Paulo C.B., Esmerino, Erick A., da Cruz, Adriano G., Morgano, Marcelo A., Pollonio, Marise A.R.
Published in Meat science (01.06.2019)

by Fonseca, Fernando G.A., Esmerino, Erick A., Filho, Elson R. Tavares, Ferraz, Juliana P., da Cruz, Adriano G., Bolini, Helena M.A.
Published in Journal of dairy science (01.05.2016)

by da Cruz, Adriano G, Cenci, Sergio A, Maia, Maria Cristina A
Published in Journal of the science of food and agriculture (01.06.2008)

by Abbasi, Amin, Bazzaz, Sara, Da Cruz, Adriano G., Khorshidian, Nasim, Saadat, Yalda Rahbar, Sabahi, Sahar, Ozma, Mahdi Asghari, Lahouty, Masoud, Aslani, Ramin, Mortazavian, Amir M.
Published in Probiotics and antimicrobial proteins (01.08.2024)

by Dos Santos, Bibiana A., Campagnol, Paulo C. B., da Cruz, Adriano G., Morgano, Marcelo A., Wagner, Roger, Pollonio, Marise A. R.
Published in Journal of food science (01.05.2015)

by Silva, Wanessa P., Pimentel, Tatiana C., Silva, Camila B. F., Pagani, Mônica M., Cruz, Adriano G., Freitas, Mônica Q., Esmerino, Erick A.
Published in Journal of sensory studies (01.12.2021)

by Rodrigues, Jéssica F., Mangia, Bruna A., e Silva, Jonas G., Lacorte, Gustavo A., Coimbra, Lorena O., Esmerino, Erick A., Freitas, Mônica Q., Pinheiro, Ana Carla M., Cruz, Adriano G.
Published in Journal of sensory studies (01.06.2020)

by Martins, Aline A., Santos-Junior, Valfredo A., Filho, Elson R.T., Silva, Hugo L.A., Ferreira, Marcus Vinícius S., Graça, Juliana S., Esmerino, Erick A., Lollo, Pablo C.B., Freitas, Mônica Q., Sant'Ana, Anderson S., Costa, Leonardo Emanuel O., Raices, Renata S.L., Silva, Marcia C., da Cruz, Adriano G., Barros, Márcio E.
Published in Journal of functional foods (01.10.2018)

by Bahareh Sarmadi, Parang Nikmaram, Amir-Mohammad Mortazavian-Farsani, Hossein Kiani, Mohammad Mousavi, Elham Khanniri, Reza Mohammadi, Adriano G da Cruz
Published in Applied food biotechnology (01.03.2022)

by Neda Mollakhalili Meybodi, Amir Mohammad Mortazavian, sara Sohrabvandi, Adriano G da Cruz, Reza Mohammadi
Published in Applied food biotechnology (01.06.2017)

by Fratianni, Florinda, Cozzolino, Rosaria, Martignetti, Antonella, Malorni, Livia, d’Acierno, Antonio, De Feo, Vincenzo, Cruz, Adriano G., Nazzaro, Filomena
Published in Food science & nutrition (01.10.2019)

by Santos, Milla G., Carpinteiro, Débora A., Thomazini, Marcelo, Rocha-Selmi, Glaucia A., da Cruz, Adriano G., Rodrigues, Christiane E.C., Favaro-Trindade, Carmen S.
Published in Food research international (01.12.2014)

by da Cruz, Adriano G., Faria, José de A.F., Van Dender, Ariene G.F.
Published in Food research international (01.10.2007)

by FARIAS, FABRÍCIO F. DE, SILVA, WALACE R. DA, BOTELHO, ANA CAROLINA N, HORA, IRACEMA M. DE C. DA, KRONENBERGER, GIOVAN, CRUZ, ADRIANO G. DA
Published in International journal of dairy technology (01.11.2006)

by de Souza, Tais B., da Cruz, Adriano G., Moura, Mirian R.L., Vieira, Ana Cláudia de M., Sant’Ana, Anderson de S.
Published in Food control (2008)

by da Cruz, Adriano G., Cenci, Sergio A., Maia, Maria C.A.
Published in Trends in food science & technology (01.08.2006)

by Viana, Julia V., Da Cruz, Adriano G., Zoellner, Sidney S., Silva, Ramon, Batista, Aline L. D.
Published in International journal of food science & technology (01.09.2008)

by DE ALMEIDA, MARIO H.B, ZOELLNER, SIDNEY S, DA CRUZ, ADRIANO G, MOURA, MIRIAM R.L, DE CARVALHO, LUCIA M.J, FREITAS, MARIA CRISTINA J, DE S.SANT'ANA, ANDERSON
Published in International journal of dairy technology (01.05.2008)

by Carlos Eduardo Barao, Suellen J. Klososki, Keren H. Pinheiro, Vanessa Marcolino, Osvaldo Valarini Junior, Adriano G. Cruz, Thamara T. Da Silva, Tatiana Pimentel
Published in Chemical engineering transactions (01.06.2019)