PENGARUH SUHU DAN KONSENTRASI ASAM FOSFAT (H3PO4) TERHADAP KUALITAS ARANG AKTIF CABANG BAMBU DURI (Bambusa blumeana BI. Ex. Schult. F.) (Effect of Temperature and Concentration of Phosphoric Acid (H3PO4) on the Quality of Activated Charcoal of Bambusa blumeana Branch)
Adawi, Turmiya Fathal, Aji, Irwan Mahakam Lesmono, Rini, Dwi Sukma
Published in Jurnal Penelitian Kehutanan Faloak (30.04.2021)
Published in Jurnal Penelitian Kehutanan Faloak (30.04.2021)
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