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Published in Food reviews international (01.04.2012)
Published in Food reviews international (01.04.2012)
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Effect of PEG grafting density on surface properties of polyurethane substrata and the viability of osteoblast and fibroblast cells
Abreu-Rejón, A. D., Herrera-Kao, W., May-Pat, A., Ávila-Ortega, A., Rodríguez-Fuentes, N., Uribe-Calderón, J. A., Cervantes-Uc, J. M.
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Development of new polyolefin films with nanoclays for application in food packaging
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Published in European polymer journal (01.06.2007)
Published in European polymer journal (01.06.2007)
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Season of birth and not vitamin D receptor promoter polymorphisms is a risk factor for multiple sclerosis
de Abreu, DA Fernandes, Babron I, MC, Rebeix, C., Fontenille, J., Yaouanq, D., Brassat, B., Fontaine, F., Clerget-Darpoux, F., Jehan, F., Feron
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Published in Multiple sclerosis (01.10.2009)
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Evaluation of the effectiveness of a new active packaging film containing natural antioxidants (from barley husks) that retard lipid damage in frozen Atlantic salmon ( Salmo salar L.)
Pereira de Abreu, D.A., Losada, P. Paseiro, Maroto, J., Cruz, J.M.
Published in Food research international (01.06.2010)
Published in Food research international (01.06.2010)
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Experimental Investigation and Thermodynamic Modeling of the Li2O–Al2O3 System
de Abreu, D. A., Löffler, M., Kriegel, M. J., Fabrichnaya, O.
Published in Journal of phase equilibria and diffusion (01.02.2024)
Published in Journal of phase equilibria and diffusion (01.02.2024)
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Liquidus Projection of the Al-Ta-V System
de Abreu, D. A., Barros, D. F., Santos, J. C. P., Borowski, K. E., Silva, A. A. A. P. da, Chaia, N., Nunes, C. A., Coelho, G. C.
Published in Journal of phase equilibria and diffusion (01.02.2023)
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Experimental Investigation of Phase Equilibria at 1200 °C in the Al-Nb-V System
Santos, J. C. P., Chaia, N., Borowski, K. E., Silva, A. A. A. P., Barros, D. F., Abreu, D. A., Nunes, C. A., Coelho, G. C.
Published in Journal of phase equilibria and diffusion (01.04.2020)
Published in Journal of phase equilibria and diffusion (01.04.2020)
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Liquidus projection of the Al-Cr-V system
Barros, D.F., Santos, J.C.P., Abreu, D.A., Silva, A.A.A.P., Borowski, K.E., Chaia, N., Nunes, C.A., Coelho, G.C.
Published in Journal of alloys and compounds (05.04.2022)
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Liquidus projection of the Al–Ti–Zr system
Abreu, D.A., Silva, A.A.A.P., Santos, J.C.P., Barros, D.F., Barros, C.S., Chaia, N., Nunes, C.A., Coelho, G.C.
Published in Journal of alloys and compounds (30.12.2020)
Published in Journal of alloys and compounds (30.12.2020)
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Liquidus projection of the Al–Nb–V system
Santos, J.C.P., Chaia, N., Borowski, K.E., da Silva, A.A.A.P., Barros, D.F., Abreu, D.A., Nunes, C.A., Coelho, G.C.
Published in Calphad (01.12.2020)
Published in Calphad (01.12.2020)
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Composition, structure and diversity of fish assemblages across seascape types at Príncipe, an understudied tropical island in the Gulf of Guinea (eastern Atlantic Ocean)
Otero-Ferrer, F, Tuya, F, Bosch Guerra, NE, Herrero-Barrencua, A, Abreu, AD, Haroun, R
Published in African journal of marine science (01.10.2020)
Published in African journal of marine science (01.10.2020)
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Evolution of cake batter bubble structure and rheology during planetary mixing
Chesterton, A.K.S., de Abreu, D.A. Pereira, Moggridge, G.D., Sadd, P.A., Wilson, D.I.
Published in Food and bioproducts processing (01.07.2013)
Published in Food and bioproducts processing (01.07.2013)
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Stability of Crystalline Compounds in Slag Systems Mainly Composed of Li2O-SiO2-CaO-MnOx
Abreu, D. A. de, Schnickmann, A., Chakrabarty, S., Fischlschweiger, M. J., Schirmer, T., Fabrichnaya, O.
Published in JOM (1989) (01.11.2024)
Published in JOM (1989) (01.11.2024)
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PRODUCTION OF LETTUCE UNDER GREEN MANURING WITH Calotropis procera IN TWO CULTIVATION SEASONS
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Published in Caatinga (01.06.2017)
Published in Caatinga (01.06.2017)
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