Consumers in a Sustainable Food Supply Chain (COSUS): Understanding Consumer Behavior to Encourage Food Waste Reduction
Rohm, Harald, Oostindjer, Marije, Aschemann-Witzel, Jessica, Symmank, Claudia, L Almli, Valérie, de Hooge, Ilona E, Normann, Anne, Karantininis, Kostas
Published in Foods (27.11.2017)
Published in Foods (27.11.2017)
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Journal Article
The who, where and why of choosing suboptimal foods: Consequences for tackling food waste in store
Aschemann-Witzel, Jessica, Otterbring, Tobias, de Hooge, Ilona E., Normann, Anne, Rohm, Harald, Almli, Valérie L., Oostindjer, Marije
Published in Journal of cleaner production (01.11.2019)
Published in Journal of cleaner production (01.11.2019)
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Journal Article
A cross-cultural perspective on feeling good in the context of foods and beverages
Sulmont-Rossé, Claire, Drabek, Rafal, Almli, Valérie L., van Zyl, Hannelize, Silva, Ana Patricia, Kern, Martin, McEwan, Jean A., Ares, Gastón
Published in Food research international (01.01.2019)
Published in Food research international (01.01.2019)
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Journal Article
Largest GWAS of PTSD (N=20 070) yields genetic overlap with schizophrenia and sex differences in heritability
Duncan, L E, Ratanatharathorn, A, Aiello, A E, Almli, L M, Amstadter, A B, Ashley-Koch, A E, Baker, D G, Beckham, J C, Bierut, L J, Bisson, J, Bradley, B, Chen, C-Y, Dalvie, S, Farrer, L A, Galea, S, Garrett, M E, Gelernter, J E, Guffanti, G, Hauser, M A, Johnson, E O, Kessler, R C, Kimbrel, N A, King, A, Koen, N, Kranzler, H R, Logue, M W, Maihofer, A X, Martin, A R, Miller, M W, Morey, R A, Nugent, N R, Rice, J P, Ripke, S, Roberts, A L, Saccone, N L, Smoller, J W, Stein, D J, Stein, M B, Sumner, J A, Uddin, M, Ursano, R J, Wildman, D E, Yehuda, R, Zhao, H, Daly, M J, Liberzon, I, Ressler, K J, Nievergelt, C M, Koenen, K C
Published in Molecular psychiatry (01.03.2018)
Published in Molecular psychiatry (01.03.2018)
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Journal Article
Dishwashing sponges and brushes: Consumer practices and bacterial growth and survival
Møretrø, Trond, Moen, Birgitte, Almli, Valérie L., Teixeira, Paula, Ferreira, Vânia B., Åsli, Anette Wold, Nilsen, Charlotte, Langsrud, Solveig
Published in International journal of food microbiology (16.01.2021)
Published in International journal of food microbiology (16.01.2021)
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Journal Article
The development of basic taste sensitivity and preferences in children
Fry Vennerød, Frida Felicia, Nicklaus, Sophie, Lien, Nanna, Almli, Valérie L.
Published in Appetite (01.08.2018)
Published in Appetite (01.08.2018)
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Journal Article
Does Responsiveness to Basic Tastes Influence Preadolescents’ Food Liking? Investigating Taste Responsiveness Segment on Bitter-Sour-Sweet and Salty-Umami Model Food Samples
Ervina, Ervina, Almli, Valérie L., Berget, Ingunn, Spinelli, Sara, Sick, Julia, Dinnella, Caterina
Published in Nutrients (01.08.2021)
Published in Nutrients (01.08.2021)
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Journal Article
Estrogen-dependent association of HDAC4 with fear in female mice and women with PTSD
Maddox, S A, Kilaru, V, Shin, J, Jovanovic, T, Almli, L M, Dias, B G, Norrholm, S D, Fani, N, Michopoulos, V, Ding, Z, Conneely, K N, Binder, E B, Ressler, K J, Smith, A K
Published in Molecular psychiatry (01.03.2018)
Published in Molecular psychiatry (01.03.2018)
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Journal Article
Dysregulated biomarkers induce distinct pathways in preterm birth
Brou, L, Almli, LM, Pearce, BD, Bhat, G, Drobek, CO, Fortunato, S, Menon, R
Published in BJOG : an international journal of obstetrics and gynaecology (01.03.2012)
Published in BJOG : an international journal of obstetrics and gynaecology (01.03.2012)
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Journal Article
Effect of drying and extrusion processing on physical and nutritional characteristics of bilberry press cake extrudates
Höglund, Evelina, Eliasson, Lovisa, Oliveira, Gabriel, Almli, Valérie L., Sozer, Nesli, Alminger, Marie
Published in Food science & technology (01.06.2018)
Published in Food science & technology (01.06.2018)
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Journal Article
Bacterial levels and diversity in kitchen sponges and dishwashing brushes used by consumers
Møretrø, Trond, Ferreira, Vânia B., Moen, Birgitte, Almli, Valérie L., Teixeira, Paula, Kasbo, Ida M., Langsrud, Solveig
Published in Journal of applied microbiology (01.09.2022)
Published in Journal of applied microbiology (01.09.2022)
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Journal Article
Self-reported practices by Portuguese consumers regarding eggs’ safety: An analysis based on critical consumer handling points
Junqueira, Luís, Truninger, Mónica, Almli, Valérie L., Ferreira, Vânia, Maia, Rui Leandro, Teixeira, Paula
Published in Food control (01.03.2022)
Published in Food control (01.03.2022)
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Journal Article
Consumer associations about other buyers of suboptimal food – And what it means for food waste avoidance actions
Aschemann-Witzel, Jessica, Otterbring, Tobias, de Hooge, Ilona E., Normann, Anne, Rohm, Harald, Almli, Valérie L., Oostindjer, Marije
Published in Food quality and preference (01.03.2020)
Published in Food quality and preference (01.03.2020)
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Journal Article
Fine-Tuning the Fight Against Food Waste
Aschemann-Witzel, Jessica, de Hooge, Ilona E., Almli, Valérie L., Oostindjer, Marije
Published in Journal of macromarketing (01.06.2018)
Published in Journal of macromarketing (01.06.2018)
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Journal Article
Bringing down barriers to children’s healthy eating: a critical review of opportunities, within a complex food system
Varela, Paula, De Rosso, Sofia, Ferreira Moura, Andreia, Galler, Martina, Philippe, Kaat, Pickard, Abigail, Rageliene, Tija, Sick, Julia, van Nee, Roselinde, Almli, Valérie L., Ares, Gastón, Grønhøj, Alice, Spinelli, Sara, van Kleef, Ellen
Published in Nutrition research reviews (25.09.2023)
Published in Nutrition research reviews (25.09.2023)
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Journal Article