Seasonal variations in the intestinal microbiota of farmed Atlantic salmon (Salmo salar L.)
Hovda, Maria Befring, Fontanillas, Ramon, McGurk, Charles, Obach, Alex, Rosnes, Jan Thomas
Published in Aquaculture research (01.01.2012)
Published in Aquaculture research (01.01.2012)
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Journal Article
Functional genomics reveals increases in cholesterol biosynthetic genes and highly unsaturated fatty acid biosynthesis after dietary substitution of fish oil with vegetable oils in Atlantic salmon (Salmo salar)
Leaver, Michael J, Villeneuve, Laure An, Obach, Alex, Jensen, Linda, Bron, James E, Tocher, Douglas R, Taggart, John B
Published in BMC genomics (24.06.2008)
Published in BMC genomics (24.06.2008)
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Journal Article
Impact of n − 3 fatty acid chain length and n − 3/ n − 6 ratio in Atlantic salmon ( Salmo salar) diets
Menoyo, David, Lopez-Bote, Clemente J., Diez, Amalia, Obach, Alex, Bautista, Jose M.
Published in Aquaculture (03.07.2007)
Published in Aquaculture (03.07.2007)
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Journal Article
Conference Proceeding
Effect of oral administration of glucans on the resistance of gilthead seabream to pasteurellosis
Couso, Norma, Castro, Rosario, Magariños, Beatriz, Obach, Alex, Lamas, Jesús
Published in Aquaculture (02.04.2003)
Published in Aquaculture (02.04.2003)
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Journal Article
Dietary fat type affects lipid metabolism in Atlantic salmon ( Salmo salar L.) and differentially regulates glucose transporter GLUT4 expression in muscle
Menoyo, David, Diez, Amalia, Lopez-Bote, Clemente J., Casado, Susana, Obach, Alex, Bautista, Jose M.
Published in Aquaculture (16.11.2006)
Published in Aquaculture (16.11.2006)
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Journal Article
Immunomodulation by dietary vitamin C and glucan in rainbow trout (Oncorhynchus mykiss)
VERLHAC, VIVIANE, OBACH, ALEX, GABAUDAN, JACQUES, SCHÜEP, WILLY, HOLE, REID
Published in Fish & shellfish immunology (01.08.1998)
Published in Fish & shellfish immunology (01.08.1998)
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Journal Article
Bone without minerals and its secondary mineralization in Atlantic salmon ( Salmo salar ): the recovery from phosphorus deficiency
Witten, P Eckhard, Fjelldal, Per Gunnar, Huysseune, Ann, McGurk, Charles, Obach, Alex, Owen, Matthew A G
Published in Journal of experimental biology (08.02.2019)
Published in Journal of experimental biology (08.02.2019)
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Journal Article
Effect of temperature and diet on wound healing in Atlantic salmon (Salmo salar L.)
Jensen, Linda B, Wahli, Thomas, McGurk, Charles, Eriksen, Tommy Berger, Obach, Alex, Waagbø, Rune, Handler, Ana, Tafalla, Carolina
Published in Fish physiology and biochemistry (01.12.2015)
Published in Fish physiology and biochemistry (01.12.2015)
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Journal Article
Vertebrae fusion in Atlantic salmon ( Salmo salar): Development, aggravation and pathways of containment
Witten, P. Eckhard, Obach, Alex, Huysseune, Ann, Baeverfjord, Grete
Published in Aquaculture (31.08.2006)
Published in Aquaculture (31.08.2006)
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Journal Article
Compressed vertebrae in Atlantic salmon Salmo salar: evidence for metaplastic chondrogenesis as a skeletogenic response late in ontogeny
WITTEN, P. Eckhard, GIL-MARTENS, Laura, HALL, Brian K, HUYSSEUNE, Ann, OBACH, Alex
Published in Diseases of aquatic organisms (20.05.2005)
Published in Diseases of aquatic organisms (20.05.2005)
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Journal Article
Modelling the predictable effects of dietary lipid sources on the fillet fatty acid composition of one-year-old gilthead sea bream ( Sparus aurata L.)
Benedito-Palos, Laura, Bermejo-Nogales, Azucena, Karampatos, Alexandros I., Ballester-Lozano, Gabriel F., Navarro, Juan C., Diez, Amalia, Bautista, José M., Bell, J. Gordon, Tocher, Douglas R., Obach, Alex, Kaushik, Sadasivam, Pérez-Sánchez, Jaume
Published in Food chemistry (01.01.2011)
Published in Food chemistry (01.01.2011)
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Journal Article
Factors affecting residual blood and subsequent effect on bloodspotting in smoked Atlantic salmon fillets
Roth, Bjorn, Obach, Alex, Hunter, Dougie, Nortvedt, Ragnar, Oyarzun, Fernando
Published in Aquaculture (01.12.2009)
Published in Aquaculture (01.12.2009)
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Journal Article
Growth, digestibility and fatty acid utilization in large Atlantic salmon ( Salmo salar) fed varying levels of n-3 and saturated fatty acids
Menoyo, David, Lopez-Bote, Clemente J., Bautista, José M., Obach, Alex
Published in Aquaculture (14.07.2003)
Published in Aquaculture (14.07.2003)
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Journal Article
Conference Proceeding
Impact of high water carbon dioxide levels on Atlantic salmon smolts ( Salmo salar L.): Effects on fish performance, vertebrae composition and structure
Gil Martens, Laura, Witten, P. Eckhard, Fivelstad, Sveinung, Huysseune, Ann, Sævareid, Bjarte, Vikeså, Vibeke, Obach, Alex
Published in Aquaculture (16.11.2006)
Published in Aquaculture (16.11.2006)
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Journal Article
Seasonal variations in the intestinal microbiota of farmed Atlantic salmon (Salmo salar L.): Seasonal variations in the intestinal microbiota of Salmo salar L
Hovda, Maria Befring, Fontanillas, Ramon, McGurk, Charles, Obach, Alex, Rosnes, Jan Thomas
Published in Aquaculture research (01.01.2012)
Published in Aquaculture research (01.01.2012)
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Journal Article
Conjugated Linoleic Acid Affects Lipid Composition, Metabolism, and Gene Expression in Gilthead Sea Bream (Sparus aurata L)
Diez, Amalia, Menoyo, David, Pérez-Benavente, Susana, Calduch-Giner, Josep A, Vega-Rubin de Celis, Silvia, Obach, Alex, Favre-Krey, Laurence, Boukouvala, Evridiki, Leaver, Michael J, Tocher, Douglas R, Pérez-Sanchez, Jaume, Krey, Grigorios, Bautista, José M
Published in The Journal of nutrition (01.06.2007)
Published in The Journal of nutrition (01.06.2007)
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Journal Article
Effect of dietary conjugated linoleic acid (CLA) on lipid composition, metabolism and gene expression in Atlantic salmon ( Salmo salar) tissues
Leaver, Michael J., Tocher, Douglas R., Obach, Alex, Jensen, Linda, Henderson, R. James, Porter, Allan R., Krey, Grigorios
Published in Comparative biochemistry and physiology. Part A, Molecular & integrative physiology (01.10.2006)
Published in Comparative biochemistry and physiology. Part A, Molecular & integrative physiology (01.10.2006)
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Journal Article
Modelling the predictable effects of dietary lipid sources on the fillet fatty acid composition of one-year-old gilthead sea bream (Sparus aurata L.)
BENEDITO-PALOS, Laura, BERMEJO-NOGALES, Azucena, KAUSHIK, Sadasivam, PEREZ-SANCHEZ, Jaume, KARAMPATOS, Alexandros I, BALLESTER-LOZANO, Gabriel F, NAVARRO, Juan C, DIEZ, Amalia, BAUTISTA, José M, BELL, J. Gordon, TOCHER, Douglas R, OBACH, Alex
Published in Food chemistry (2010)
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Published in Food chemistry (2010)
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