by Aguilera, José Miguel
Published in Trends in food science & technology (01.04.2022)

by Lavoisier, Anaïs, Aguilera, José Miguel
Published in Journal of food engineering (01.09.2019)

by Leon, Alicia Magaly, Aguilera, José M., Park, Dong J.
Published in Carbohydrate polymers (01.03.2019)

by Aguilera, José Miguel
Published in Annual review of food science and technology (01.06.2024)

by Aguilera, José Miguel
Published in AIChE journal (01.01.2018)

by Pulido-Iparraguirre, Diego, Valenzuela, Loreto, Serrano-Aguilera, Juan-José, Fernández-García, Aránzazu
Published in Renewable energy (01.02.2019)

by Tornero-Aguilera, José Francisco, Clemente-Suárez, Vicente Javier
Published in Physiology & behavior (15.05.2021)

by Clemente-Suárez, Vicente Javier, Beltrán-Velasco, Ana Isabel, Redondo-Flórez, Laura, Martín-Rodríguez, Alexandra, Tornero-Aguilera, José Francisco
Published in Nutrients (01.06.2023)

by Tornero-Aguilera, José F, Rubio-Zarapuz, Alejandro, Clemente-Suárez, Vicente J
Published in Physiology & behavior (01.10.2021)

by Tornero-Aguilera, José Francisco, Jimenez-Morcillo, Jorge, Rubio-Zarapuz, Alejandro, Clemente-Suárez, Vicente J
Published in International journal of environmental research and public health (25.03.2022)

by Quilaqueo, Marcela, Duizer, Lisa, Aguilera, José Miguel
Published in Food research international (01.10.2015)

by Faroux, Laurent, Chen, Shmuel, Muntané-Carol, Guillem, Regueiro, Ander, Philippon, Francois, Sondergaard, Lars, Jørgensen, Troels H, Lopez-Aguilera, José, Kodali, Susheel, Leon, Martin, Nazif, Tamim, Rodés-Cabau, Josep
Published in European heart journal (01.08.2020)

by Clemente-Suárez, Vicente Javier, Beltrán-Velasco, Ana Isabel, Ramos-Campo, Domingo Jesús, Mielgo-Ayuso, Juan, Nikolaidis, Pantelis A., Belando, Noelia, Tornero-Aguilera, Jose Francisco
Published in Physiology & behavior (01.02.2022)

by Figueroa, Valentina, Bunger, Andrea, Ortiz, Jaime, Aguilera, José Miguel
Published in Journal of applied phycology (01.12.2022)

by Covacevich, Leyla, Aguilera, José Miguel, Moreno, M. Carolina, Brossard, Natalia, Osorio, Fernando
Published in Food hydrocolloids (01.09.2024)

by Tornero-Aguilera, José Francisco, Clemente-Suárez, Vicente Javier
Published in International journal of psychophysiology (01.06.2018)

by Aguilera, José Miguel
Published in Innovative food science & emerging technologies (01.06.2017)

by Clemente-Suárez, Vicente Javier, Dalamitros, Athanasios A, Beltran-Velasco, Ana Isabel, Mielgo-Ayuso, Juan, Tornero-Aguilera, Jose Francisco
Published in Frontiers in psychology (16.12.2020)

by Aguilera, José, Gracia-Cazaña, Tamara, Gilaberte, Yolanda
Published in Photochemical & photobiological sciences (01.10.2023)

by Aguilera, José M, Covacevich, Leyla
Published in Current opinion in food science (01.06.2023)