The Effect of Using Fast Roast and Slow Roast Roasting Techniques on the Chemical and Organoleptic Characteristics of Robusta Coffee Beans (Coffea robusta L.)
Santoso, Aji, Slameto, Slameto, Savitri, Dyah Ayu, Kusbianto, Dwi Erwin, Suud, Hasbi Mubarak
Published in International Journal on Food, Agriculture and Natural Resources (31.03.2024)
Published in International Journal on Food, Agriculture and Natural Resources (31.03.2024)
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Journal Article
Teacher Professionalism, Teacher Monitoring in Learning from Home, Parental Participation, and Android-Assisted Learning as Predictors of Students Achievement in COVID-19 Pandemic
Santosa, Donald Samuel Slamet, Retnowati, Retnowati, Slameto, Slameto
Published in International journal of science and applied science: conference series Online (24.12.2020)
Published in International journal of science and applied science: conference series Online (24.12.2020)
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Journal Article
Improvement in soil properties and soil water content due to the application of rice husk biochar and straw compost in tropical upland
Junita Barus, Rr Ernawati Rr Ernawati, Nila Wardani, Yulia Pujiharti, Nandari Suretno, Slameto Slameto
Published in International journal of recycling of organic waste in agriculture (01.01.2023)
Published in International journal of recycling of organic waste in agriculture (01.01.2023)
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Journal Article
Yield Advantage and Economic Performance of Rice–Maize, Rice–Soybean, and Maize–Soybean Intercropping in Rainfed Areas of Western Indonesia with a Wet Climate
Erythrina, Erythrina, Susilawati, Susilawati, Slameto, Slameto, Resiani, Ni Made Delly, Arianti, Forita Dyah, Jumakir, Jumakir, Fahri, Anis, Bhermana, Andy, Jannah, Asmanur, Sembiring, Hasil
Published in Agronomy (Basel) (01.10.2022)
Published in Agronomy (Basel) (01.10.2022)
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Journal Article