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Antioxidant properties and phenolic composition of extracts from newly developed Korean kiwi fruit cultivars
Lee, Songmi, Kim, Ju-Hee, Chung, Sung-Pil, Jeon, So-Heon, Yim, Soon-Ho
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.04.2025)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.04.2025)
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Identification of Campylobacter spp. isolated from raw chicken samples and genome characterization through complete genome sequencing analysis
Moon, Hyeonjun, Kyoung, Myounghyeon, Noh, Ji-In, Kim, Sang-Soon
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.04.2025)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.04.2025)
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