by 이묘묘, 이영은, 윤도경, Miao Miao Li, Young Eun Lee, Do Kyung Youn
Published in Journal of the Korean Society of Food Culture (30.10.2017)

by 서진희, Seo Jin Hee, 구자준, Koo Ja Joon
Published in 기초조형학연구 (31.10.2023)

by 최미선, 정주희, 김예영, Mi Sun Choi, Ju Hee Jung, Ye Young Kim
Published in Journal of the Korean Society of Food Culture (31.12.2017)

by 김경진(Kim, Kyung-Jin)
Published in 대한경영학회지 (01.03.2013)

by 김수진, 이형룡, Kim, Su-Jin, Lee, Hyung-Ryong
Published in 東아시아食生活學會誌 (01.08.2011)

by 임지숙(Yim, Ji-Suk), 이재준(Lee, Jae-Joon)
Published in Journal of nutrition and health (2016)

by 정혜경(Hye Kyung Chung), 김혜영(Hye Young Kim), 이해영(Hae Young Lee)
Published in Korean journal of community nutrition (2011)