간장박 가수분해물로부터 미세캡슐형 Savory Powder의 제조
차용준(Yong-Jun Cha), 왕문봉(Wenfeng Wang), 석화영(Hwayeong Seok), 이창헌(Changheon Lee)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.02.2019)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.02.2019)
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Journal Article
간장박 가수분해물에서 생성된 반응향 성분의 주성분 분석
차용준(Yong-Jun Cha), 왕문봉(Wenfeng Wang), 김진현(Jin Hyeon Kim), 석화영(Hwayeong Seok)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2019)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2019)
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Journal Article