[논문철회] 십자화과 식물 유래의 Myrosinase 추출 최적화
김정현(Jeong Hyun Kim), 고경보(Kyoung-Bo Ko), 이왕식(Wang-Shik Lee), 류연철(Youn Chul Ryu)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.03.2022)
Get full text
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.03.2022)
Journal Article
Comparisons of Beef Fatty Acid and Amino Acid Characteristics between Jeju Black Cattle, Hanwoo, and Wagyu Breeds
Lee, Seung-Hoon, Kim, Chung-Nam, Ko, Kyoung-Bo, Park, Se-Pill, Kim, Ho-Kyoung, Kim, Jun-Mo, Ryu, Youn-Chul
Published in Food science of animal resources (01.06.2019)
Published in Food science of animal resources (01.06.2019)
Get full text
Journal Article
논문철회: 십자화과 식물 유래의 Myrosinase 추출 최적화
김정현(Jeong Hyun Kim), 고경보(Kyoung-Bo Ko), 이왕식(Wang-Shik Lee), 류연철(Youn Chul Ryu)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2023)
Get full text
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2023)
Journal Article
Erratum to: Comparisons of Beef Fatty Acid and Amino Acid Characteristics between Jeju Black Cattle, Hanwoo, and Wagyu Breeds
Lee, Seung-Hoon, Kim, Chung-Nam, Ko, Kyoung-Bo, Park, Se-Pill, Kim, Ho-Kyoung, Kim, Jun-Mo, Ryu, Youn-Chul
Published in Food science of animal resources (01.04.2020)
Published in Food science of animal resources (01.04.2020)
Get full text
Journal Article
Baseline Correction in Computed Radiography Images with 1D Morphological Filter
Kim, Yong-Gwon, Ryu, Yeunchul
Published in Journal of Radiological Science and Technology (30.10.2022)
Published in Journal of Radiological Science and Technology (30.10.2022)
Get full text
Journal Article
Genetic traceability of black pig meats using microsatellite markers
Oh, Jae-Don, Song, Ki-Duk, Seo, Joo-Hee, Kim, Duk-Kyung, Kim, Sung-Hoon, Seo, Kang-Seok, Lim, Hyun-Tae, Lee, Jae-Bong, Park, Hwa-Chun, Ryu, Youn-Chul, Kang, Min-Soo, Cho, Seoae, Kim, Eui-Soo, Choe, Ho-Sung, Kong, Hong-Sik, Lee, Hak-Kyo
Published in Animal bioscience (01.07.2014)
Published in Animal bioscience (01.07.2014)
Get full text
Journal Article
Genome-wide Association Study (GWAS) and Its Application for Improving the Genomic Estimated Breeding Values (GEBV) of the Berkshire Pork Quality Traits
Lee, Young-Sup, Jeong, Hyeonsoo, Taye, Mengistie, Kim, Hyeon Jeong, Ka, Sojeong, Ryu, Youn-Chul, Cho, Seoae
Published in Animal bioscience (01.11.2015)
Published in Animal bioscience (01.11.2015)
Get full text
Journal Article
Estimation of pork quality traits using exsanguination blood and postmortem muscle metabolites
Choe, J H, Choi, M H, Ryu, Y C, Go, G W, Choi, Y M, Lee, S H, Lim, K S, Lee, E A, Kang, J H, Hong, K C, Kim, B C
Published in Animal bioscience (01.06.2015)
Published in Animal bioscience (01.06.2015)
Get full text
Journal Article
제주 개량 흑돼지와 국내에 도입된 주요 돼지 품종의 육질 특성 및 근섬유 특성 비교
고경보, 김갑돈, 강동근, 김영화, 양익동, 류연철, Ko, Kyong Bo, Kim, Gap-Don, Kang, Dong-Geun, Kim, Yeong-Hwa, Yang, Ik-Dong, Ryu, Youn-Chul
Published in Journal of animal science and technology (2013)
Get full text
Published in Journal of animal science and technology (2013)
Journal Article
말고기의 육질 등급에 따른 부위별 일반성분, 이화학적 특성 및 지방산 성분 비교
정진형, 선창완, 황도연, 권기문, 이재청, 김효선, 김용준, 이상근, 류연철, Cheong, Jin-Hyung, Sun, Chang-Wan, Hwang, Do-Yon, Kwon, Ki-Mun, Lee, Jae-Cheong, Kim, Hyo-Sun, Kim, Young-Jun, Lee, Sang-Kun, Ryu, Youn-Chul
Published in Journal of animal science and technology (01.06.2013)
Get full text
Published in Journal of animal science and technology (01.06.2013)
Journal Article
Prediction for Quality Traits of Porcine Longissimus Dorsi Muscle Using Histochemical Parameters
Ryu, Y.C. (Korea University, Seoul, Republic of Korea), Choi, Y.M. (Korea University, Seoul, Republic of Korea), Kim, B.C. (Korea University, Seoul, Republic of Korea), E-mail: bckim@korea.ac.kr
Published in Food science and biotechnology (01.10.2005)
Get more information
Published in Food science and biotechnology (01.10.2005)
Journal Article