Prevalence and Genetic Characterization of mcr-1 -Positive Escherichia coli Isolated from Retail Meats in South Korea
Kim, Seokhwan, Kim, Hansol, Kang, Hai-Seong, Kim, Yonghoon, Kim, Migyeong, Kwak, Hyosun, Ryu, Sangryeol
Published in Journal of microbiology and biotechnology (28.12.2020)
Published in Journal of microbiology and biotechnology (28.12.2020)
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Antimicrobial Resistance Profile of Acinetobacter spp. Isolates from Retail Meat Samples under Campylobacter -Selective Conditions
Cha, Min-Hyeok, Kim, Sun Hee, Kim, Seokhwan, Lee, Woojung, Kwak, Hyo-Sun, Chi, Young-Min, Woo, Gun-Jo
Published in Journal of microbiology and biotechnology (28.05.2021)
Published in Journal of microbiology and biotechnology (28.05.2021)
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Journal Article
Quantitative microbial risk assessment of pathogenic Escherichia coli in commercial kimchi in South Korea
Nam, Gun Woo, Jeong, Myeongkyo, Heo, Eun Jeong, Chang, Oun Ki, Kim, Mi-Gyeong, Kwak, Hyo-Sun, Suh, Soo Hwan
Published in Food science and biotechnology (01.10.2021)
Published in Food science and biotechnology (01.10.2021)
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Journal Article
Predictive model of Staphylococcus aureus growth on egg products
Choi, Won-Seok, Son, Nari, Cho, Jun-Il, Joo, In-Sun, Han, Jeong-A, Kwak, Hyo-Sun, Hong, Jin-Hwan, Suh, Soo Hwan
Published in Food science and biotechnology (01.06.2019)
Published in Food science and biotechnology (01.06.2019)
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중요 항생제의 분류와 식품안전분야에서 활용
곽효선, 함준혁, 김이슬, 채은화, 정상희, 김해영, Hyo-Sun Kwak, Jun-Hyeok Ham, Eiseul Kim, Yinhua Cai, Sang-Hee Jeong, Hae-Yeong Kim
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (01.09.2023)
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Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (01.09.2023)
Journal Article
Surveillance of Bacillus cereus Isolates in Korea from 2012 to 2014
Jung, Su-Mi, Kim, Nan-Ok, Cha, Injun, Na, Hae-Young, Chung, Gyung Tae, Kawk, Hyo Sun, Hong, Sahyun
Published in Osong public health and research perspectives (01.02.2017)
Published in Osong public health and research perspectives (01.02.2017)
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Genome Sequencing Analysis of Atypical Shigella flexneri Isolated in Korea
Kim, Nan-Ok, Na, Hae-Young, Jung, Su-Mi, Chung, Gyung Tae, Kawk, Hyo Sun, Hong, Sahyun
Published in Osong public health and research perspectives (01.02.2017)
Published in Osong public health and research perspectives (01.02.2017)
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Journal Article
Prevalence and Characteristics of Antimicrobial-Resistant Staphylococcus aureus and Methicillin-Resistant Staphylococcus aureus from Retail Meat in Korea
김용훈(Yong Hoon Kim), 김한솔(Han Sol Kim), 김석환(Seokhwan Kim), 김미경(Migyeong Kim), 곽효선(Hyo Sun Kwak)
Published in Food science of animal resources (30.09.2020)
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Published in Food science of animal resources (30.09.2020)
Journal Article
식육추출가공품 중 갈비탕에서의 Staphylococcus aureus 성장예측모델 개발
손나리(Na-Ry Son), 김안나(An-Na Kim), 최원석(Won-Seok Choi), 윤상현(Sang-Hyun Yoon), 서수환(Soo-Hwan Suh), 주인선(In-Sun Joo), 김순한(Soon-Han Kim), 곽효선(Hyo-Sun Kwak), 조준일(Joon-Il Cho)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.06.2017)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.06.2017)
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현행 식품접객업소 조리식품 위생관리 기준 보완에 관한 전문가 의견
주세영(Ju, Seyoung), 곽효선(Kawk, Hyoseon), 홍완수(Hong, Wansoo), 곽동경(Kwak, Tongkyung), 장혜자(Chang, Hyeja)
Published in Journal of nutrition and health (2016)
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Published in Journal of nutrition and health (2016)
Journal Article
Comparison of 3 phenotypic-detection methods for identifying plasmid-mediated AmpC beta-lactamase-producing Escherichia coli, Klebsiella pneumoniae, and Proteus mirabilis strains
Lee, Wookeun, Jung, Bochan, Hong, Seong Geun, Song, Wonkeun, Jeong, Seok Hoon, Lee, Kyungwon, Kwak, Hyo Sun
Published in Taehan Chindan Kŏmsa Ŭihakhoe chi (01.10.2009)
Published in Taehan Chindan Kŏmsa Ŭihakhoe chi (01.10.2009)
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유통식육에서의 톡소포자충 검출을 위한 유전자검사법 개발
윤한성, 서수환, 곽효선, 주인선, Yun, Han Seong, Suh, Soo Hwan, Kwak, Hyo-Sun, Joo, In-Sun
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (30.06.2017)
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (30.06.2017)
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Ultrafast Real-time PCR법을 이용한 살모넬라의 신속 검출
김석환, 이유시, 주인선, 곽효선, 정경태, 김순한, Kim, Seok Hwan, Lee, Yu-Si, Joo, In-Sun, Kwak, Hyo Sun, Chung, Gyung Tae, Kim, Soon Han
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (28.02.2018)
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (28.02.2018)
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즉석섭취·편의식품류의 미생물 오염도 조사를 통한 기준·규격 재평가
송보라, 김순한, 김진광, 한정아, 곽효선, 정경태, 허은정, Song, Bo Ra, Kim, Soon Han, Kim, Jin-Kwang, Han, Jeong-A, Kwak, Hyo Sun, Chung, Kyung-Tae, Heo, Eun Jeong
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (31.10.2017)
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (31.10.2017)
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Journal Article
시중 유통판매 중인 편육에서의 Staphylococcus aureus 성장예측모델 개발
김안나, 조준일, 손나리, 최원석, 윤상현, 서수환, 곽효선, 주인선, Kim, An-Na, Cho, Joon-Il, Son, Na-Ry, Choi, Won-Seok, Yoon, Sang-Hyun, Suh, Soo-Hwan, Kwak, Hyo-Sun, Joo, In-Sun
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (30.06.2017)
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (30.06.2017)
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Journal Article
Development of a Predictive Model Describing the Growth of Listeria Monocytogenes in Kimbab
Cho, J.I., National Institute of Food and Drug Safety Evaluation, Cheongwon, Republic of Korea, Lee, S.H., National Institute of Food and Drug Safety Evaluation, Cheongwon, Republic of Korea, Lim, J.S., National Institute of Food and Drug Safety Evaluation, Cheongwon, Republic of Korea, Kwak, H.S., National Institute of Food and Drug Safety Evaluation, Cheongwon, Republic of Korea, Hwang, I.G., National Institute of Food and Drug Safety Evaluation, Cheongwon, Republic of Korea
Published in Food science and biotechnology (01.11.2011)
Published in Food science and biotechnology (01.11.2011)
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