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Published in Zhongshan da xue xue bao. Zhongshan daxue xuebao yixue kexue ban = Journal of Sun Yat-sen University. Yi xue ke xue ban
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Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.12.2019)
Published in Han'guk Sikp'um Kwahakhoe Chi = Korean Journal of Food Science and Technology (01.12.2019)
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동적광산란법을 이용한 아밀로즈 함량에 따른 전분 분자 구조 변화 분석
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Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2017)
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Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2017)
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조명래(Myoung Lae Cho), 이종석(Jong Seok Lee), 김민경(Min-Kyung Kim), 신혜영(Hye-Young Shin), 이사라(Sarah Lee), 김병직(Byung-Jik Kim), 여주홍(Joohong Yeo), 김종예(Jong-Yea Kim)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.06.2018)
Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (01.06.2018)
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Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2017)
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Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2017)
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국내 9종 산림식물 추출물의 항산화 효능
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Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (01.08.2019)
Published in Han'gug sigpum wi'saeng anjeonseong haghoeji (01.08.2019)
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Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2015)
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Published in Han'guk Sikp'um Yŏngyang Kwahakhoe chi (2015)
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