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Search Results - "邬秀宏"
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军配盲蝽和南方小花蝽对茶网蝽若虫的捕食作用
by
江宏燕
,
陈世春
,
程令
,
胡翔
,
邬秀宏
,
王晓庆
Published in
环境昆虫学报
(2023)
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永川秀芽活性成分及滋味特征分析
by
杨娟
,
袁林颖
,
王杰
,
王廷华
,
钟应富
,
罗红玉
,
邬秀宏
,
吴全
Published in
食品工业科技
(2022)
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萎凋叶含水量对四川中小叶群体种工夫红茶品质形成的影响
by
杨娟
,
王杰
,
王奕
,
罗红玉
,
钟应富
,
邬秀宏
,
袁林颖
Published in
食品安全质量检测学报
(2020)
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不同水分工夫红茶贮藏过程中主要内含成分及感官品质变化研究
by
杨娟;李中林;钟应富;罗红玉;
邬秀宏
;袁林颖
Published in
食品安全质量检测学报
(2018)
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不同等级云岭永川秀芽茶叶品质特征研究
by
张莹 钟应富 袁林颖 罗红玉
邬秀宏
Published in
西南农业学报
(2015)
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不同栽培模式对山地茶园生态环境和茶叶品质的季节调控
by
杨海滨 盛忠雷 谢堃
邬秀宏
邓敏
Published in
西南农业学报
(2015)
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烘焙提香条件对红茶感官品质及主要生化成分的影响
by
刘素强 杨娟 袁林颖
邬秀宏
李中林
Published in
食品安全质量检测学报
(2015)
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不同茶树品种夏季鲜叶工夫红茶适制性比较
by
杨娟
,
李中林
,
袁林颖
,
钟应富
,
罗红玉
,
张莹
,
邬秀宏
,
刘素强
Published in
食品安全质量检测学报
(2019)
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光质萎凋对不同茶树品种红茶品质的影响
by
罗红玉
,
王奕
,
吴全
,
袁林颖
,
杨娟
,
张莹
,
王杰
,
邬秀宏
,
钟应富
Published in
食品工业科技
(01.05.2021)
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茶原料中纤维素酶的酶学性质及其应用研究
by
罗红玉 钟应富 袁林颖 徐泽 杨娟 张莹
邬秀宏
Published in
西南农业学报
(2015)
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针形绿名茶加工过程中茶氨酸含量变化规律及影响因素研究
by
袁林颖 高飞虎 杨娟 张莹
邬秀宏
邓敏 范守城 罗红玉
Published in
西南农业学报
(2015)
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不同茶树品种(系)叶绿素荧光参数季节性差异研究
by
唐敏 翟秀明 姚永红 侯渝嘉
邬秀宏
黄尚俊
Published in
西南农业学报
(2015)
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不同茶树品种(系)叶绿素荧光参数季节性差异研究
by
唐敏
,
翟秀明
,
姚永红
,
侯渝嘉
,
邬秀宏
,
黄尚俊
Published in
西南农业学报
(2015)
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不同茶树品种(系)叶绿素荧光特性比较
by
唐敏 侯渝嘉 黄尚俊
邬秀宏
胡翔
Published in
西南农业学报
(2013)
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不同茶树品种(系)叶绿素荧光特性比较
by
唐敏
,
侯渝嘉
,
黄尚俊
,
邬秀宏
,
胡翔
Published in
西南农业学报
(2013)
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氮素营养对茶树组培苗生长影响研究
by
杨娟 李中林
邬秀宏
朱学栋 袁林颖 唐敏 胡留杰 张莹
Published in
西南农业学报
(2013)
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微波技术在针形绿名茶加工中的应用研究
by
袁林颖 钟应富 马强
邬秀宏
张莹 邓敏 杨娟 敬廷桃
Published in
西南农业学报
(2013)
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不同激素配比对‘渝茶1号’继代增殖生长的影响
by
邬秀宏
杨娟 李中林 朱学栋 钟应富 袁林颖 邓敏 张莹 姚永红
Published in
西南农业学报
(2013)
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茶树组织培养中外植体褐化控制的研究
by
邬秀宏
李中林 陈正明 朱学栋 邓敏 张莹 王延华 唐敏
Published in
西南农业学报
(2012)
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永川秀芽茶特征香气成分研究
by
张莹 钟应富 袁林颖 邓敏
邬秀宏
唐敏
Published in
西南农业学报
(2012)
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