Effects of sweetener on fat stability of cookies
Ochi, T. (Tokyo Kasei Univ. (Japan)), Tsuchiya, K, Ohtsuka, Y, Aoyama, M, Maruyama, T, Niiya, I
Published in NIPPON SHOKUHIN KOGYO GAKKAISHI (1991)
Published in NIPPON SHOKUHIN KOGYO GAKKAISHI (1991)
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Journal Article
Influences of Compounds on Metallothionein Concentration in Mouse Tissues. III. Effects of Hepatotoxins
ONOSAKA, SATOMI, OCHI, YOKO, MIN, KYONGSON, FUJITA, YUKI, TANAKA, KEIICHI
Published in Eisei kagaku (01.01.1989)
Published in Eisei kagaku (01.01.1989)
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Journal Article
Influences of Compounds on Metallothionein Concentration in Mouse Tissues. IV. Increase of Hepatic Metallothionein Concentration by Drugs for Hepatic Diseases
ONOSAKA, SATOMI, OCHI, YOKO, MIN, KYONGSON, FUJITA, YUKI, TANAKA, KEIICHI, TASHIRO, SHINICHI
Published in Eisei kagaku (01.01.1989)
Published in Eisei kagaku (01.01.1989)
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Influences of Compounds on Metallothionein Concentration in Mouse Tissues. I. Increase of Hepatic Metallothionein Concentration by Organic Solvents and Fatty Acids
ONOSAKA, SATOMI, OCHI, YOKO, MIN, KYONGSON, FUJITA, YUKI, TANAKA, KEIICHI
Published in Eisei kagaku (1988)
Published in Eisei kagaku (1988)
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Effects of xylose and glucose on fat stability of cookies
Ochi, T. (Tokyo Kasei Univ. (Japan)), Tsuchiya, K, Otsuka, Y, Aoyama, M, Maruyama, T, Niiya, I, Furube, K, Okajima, T
Published in NIPPON SHOKUHIN KOGYO GAKKAISHI (1990)
Published in NIPPON SHOKUHIN KOGYO GAKKAISHI (1990)
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Journal Article
Studies on the determination of antioxidants in dried fishes, and interfering substances
Yamamoto, M. (Shizuoka-ken. Inst. of Public Health and Environmental Science (Japan)), Ochi, S, Konagai, I, Komine, S, Ishikawa, M, Narita, H, Masui, T, Kitada, Y
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (1985)
Published in Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) (1985)
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