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热反应香精制备过程伴随危害物的形成规律与抑制途径研究进展

by 王起帆, 何志勇, 王召君, 陈秋铭, 秦昉, 陈洁, 曾茂茂
Published in 食品安全质量检测学报 (2023)
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反复荷载下CRC梁柱节点纵筋黏结性能试验研究

by 楚留声, 王启源, 王帅起, 程站起, 王起帆
Published in 郑州大学学报(工学版) (2022)

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热反应条件对葡萄糖-丙氨酸甜香型美拉德反应模拟体系中二羰基化合物及风味物质的影响

by 马相杰, 赵建生, 黄启瑞, 王起帆, 陈洁, 曾茂茂
Published in 食品工业科技 (01.08.2024)

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改进YOLOv5测量田间小麦单位面积穗数

by 黄硕, 周亚男, 王起帆, 张晗, 邱朝阳, 康凯, 罗斌
Published in 农业工程学报 (01.08.2022)

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