Search Results - "炮制方法" :: K.UTB vyhledávací portál | TBU Library Retrieval Portal

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基于不同炮制方法的淫羊藿黄酮类成分含量研究

by 梁利香, 付雪丽, 王海燕, 朱乃亮, 杨俊鸽
Published in 饲料工业 (2024)

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Journal Article

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栀子饮片的炮制方法

Year of Publication 25.05.2018

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Patent

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韓國産麥門冬의 炮製方法에 따른 品質比較硏究

by 조은환, 노성수, 서영배, 정기훈
Published in 대한본초학회지, 25(4) (01.12.2010)

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Journal Article

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한국산(韓國産) 맥문동(麥門冬)의 포제방법(포製方法)에 따른 품질(品質) 비교(比較) 연구(硏究)

by 정기훈, Gi Hoon Jeong, 조은환, Eun Hwan Cho, 노성수, Seong Soo Roh, 서영배, Young Bae Seo
Published in 大韓本草學會誌 (30.12.2010)

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Journal Article