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柱前衍生化HPLC法测定柊叶游离氨基酸成分及风味评价

by 黄元河, 黄玉镯, 潘乔丹, 陆海峰, 黄健
Published in 食品工业科技 (2021)

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响应面法优化提取大果山楂果渣果胶及其降糖活性研究

by 卫炳安, 黄元河, 潘乔丹, 王葳锐, 梁忠茂, 徐影影, 赵丽阳
Published in 食品安全质量检测学报 (2024)

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核桃根、茎、叶提取物对蚕豆的遗传毒性分析

by 黄元河 潘乔丹
Published in 南方农业学报 (2012)

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民族医学院校科研型导师制学生评价体系的构建

by 潘乔丹, 黄元河, 杨彩艳, 黄上峰, 肖刚, 黄锁义
Published in 实验室研究与探索 (2018)

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