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"滑金杰"
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"滑金杰"
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电磁内热式绿茶毛火工艺参数优化与分析
by
袁海波;
滑金杰
;王近近;李佳;江用文;邓余良;王岳梁
Published in
农业工程学报
(2018)
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基于YJY-2型鲜叶分级机的机采茶叶分级分类工艺优化
by
袁海波
滑金杰
邓余良 江用文 王岳梁 陈根生 张兰美 尹军峰
Published in
农业工程学报
(2016)
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绿茶电磁滚筒-热风耦合杀青工艺参数优化
by
滑金杰
袁海波 尹军峰 江用文 王岳梁 邓余良
Published in
农业工程学报
(2015)
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基于电子舌技术的红茶滋味品质评价
by
王银诚 袁海波 李佳
滑金杰
董春旺 王近近 李山 江用文
Published in
食品安全质量检测学报
(2017)
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足火工艺参数对工夫红茶热风干燥特性和品质的影响
by
王近近
,
袁海波
,
滑金杰
,
江用文
,
董春旺
,
邓余良
,
杨艳芹
Published in
农业工程学报
(15.05.2020)
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基于多元统计分析的不同品种和嫩度大叶种茶树新梢主要滋味物质的比较
by
王近近
,
袁海波
,
滑金杰
,
杨艳芹
,
沈帅
,
庞丹丹
,
江用文
,
朱佳依
,
俞燎远
Published in
食品工业科技
(2022)
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采用PLS-DA分析毛火方式对工夫红茶品质的影响
by
滑金杰
,
王华杰
,
王近近
,
李佳
,
江用文
,
王岳梁
,
袁海波
Published in
农业工程学报
(15.04.2020)
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温度对茶发酵叶色泽及茶色素含量的影响
by
滑金杰
,
袁海波
,
姚月凤
,
江用文
,
王近近
Published in
农业工程学报
(15.06.2018)
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基于电子舌技术的红茶滋味品质评价
by
王银诚 袁海波 李佳
滑金杰
董春旺 王近近 李山 江用文
Published in
食品安全质量检测学报
(2017)
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Experimental Study on Surface Dielectric Barrier Discharge Plasma Actuator with Different Encapsulated Electrode Widths for Airflow Control at Atmospheric Pressure
by
齐晓华 杨亮 闫慧
杰 金
英
滑
跃 任春生
Published in
Plasma science & technology
(01.10.2016)
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基于UPLC-Q-Exactive Orbitrap-MS分析不同足火方式对绿茶中叶绿素降解的影响
by
吴仕敏
,
江用文
,
滑金杰
,
袁海波
,
李佳
Published in
食品科学
(2022)
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基于电子舌和代谢组学分析揉捻转速对工夫红茶品质的影响
by
吴仕敏
,
余勤艳
,
朱佳依
,
滑金杰
,
沈帅
,
江用文
,
袁海波
,
李佳
Published in
食品科学
(27.03.2023)
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