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"浅井, 以和夫"
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"浅井, 以和夫"
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咀嚼・嚥下困難者に適したゲル状食品の開発
by
堤之, 達也
,
岸本, 一宏
,
船見, 孝博
,
浅井
,
以和夫
Published in
日本摂食・嚥下リハビリテーション学会雑誌
(30.04.2007)
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「電子線照射による高分子多糖類の機能」特性の変化
by
坂上, 和之
,
林, 徹
,
等々力, 節子
,
浅井
,
以和夫
,
村田, 芳行
,
多田, 幹郎
Published in
食品照射
(01.09.1998)
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II-P5-11 嚥下・咀嚼困難者に適したゲル状食品の開発
by
堤之達也
,
岸本一宏
,
船見孝博
,
浅井以和夫
Published in
日本摂食・嚥下リハビリテーション学会雑誌
(2005)
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II-3-6 トロミ調整剤におけるキサンタンガムの有用性
by
船見孝博
,
岸本一宏
,
大本俊郎
,
浅井以和夫
Published in
日本摂食・嚥下リハビリテーション学会雑誌
(2004)
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嚥下食開発のための増粘安定剤
by
武中壮祐
,
大本俊郎
,
浅井以和夫
Published in
日本摂食・嚥下リハビリテーション学会雑誌
(2001)
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Change of the functional properties in polysaccharides irradiated by electron beam
by
Sakaue, K. (Okayama Univ. (Japan))
,
Hayashi, T
,
Todoriki, S
,
Asai, K
,
Murata, Y
,
Tada, M
Published in
FOOD IRRADIATION, JAPAN
(1998)
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Influence of Gelling Agents on Growth of Plant Tissue Culture
by
ASAI, Iwao
,
OOMOTO, Toshiro
,
YOSHIHIRA, Kunitoshi
Published in
Shokubutsu soshiki baiyō
(1995)
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gelled foods
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people with mastication and swallowing difficulties
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