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Search Results - "杨鹄隽"
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大豆分离蛋白-高酯柑橘果胶-没食子酸复合Pickering乳液制备及其稳定性分析
by
许馨予
,
杨鹄隽
,
贾斌
,
张慧敏
,
左锋
Published in
食品科学
(2022)
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基于自由基介导的酚酸-柑橘果胶接枝共聚物制备及其理化特性
by
杨鹄隽
,
左锋
,
王坤
,
许馨予
,
张慧敏
,
贾斌
Published in
食品科学
(25.12.2022)
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engineering
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citrus pectin
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free radical grafting
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