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"杨仁琴"
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"杨仁琴"
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食品风味协同作用研究进展
by
陈臣
,
袁佳杰
,
杨仁琴
,
于海燕
,
田怀香
Published in
食品安全质量检测学报
(2020)
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不同生物保护菌种对低温发酵酸乳品质的影响
by
杨仁琴
,
徐广新
,
周炜
,
刘阳
,
吴连萍
,
印伯星
Published in
食品安全质量检测学报
(2020)
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响应面法优化蛹虫草酸奶发酵工艺
by
徐广新
,
杨仁琴
,
吴连萍
,
周炜
,
刘阳
,
贾若微
,
印伯星
Published in
食品安全质量检测学报
(2021)
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diet & clinical nutrition
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Chinese
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Nutrition and Food Sciences Database
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