牛乳蛋白纳米乳液中蛋白改性技术 及体系性质、应用研究进展Progress on protein modification technology, system properties and application in milk protein nanoemulsion
侯冬玉1,刘宗尚2,刘维娜2,李丹3,于景华1,李红娟1HOU Dongyu1, LIU Zongshang2, LIU Weina2, LI Dan3, YU Jinghua1, LI Hongjuan1
Published in Zhongguo you zhi (01.09.2022)
Published in Zhongguo you zhi (01.09.2022)
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Journal Article