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Search Results - "摆玉蔷"
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丙酮酸激酶翻译后修饰影响肉品质研究进展
by
黄小兰
,
陈丽
,
任驰
,
摆玉蔷
,
侯成立
,
李欣
,
罗瑞明
,
张德权
Published in
食品科学
(25.08.2024)
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超快速冷却对生鲜羊肉中糖酵解酶表达量的影响
by
摆玉蔷
,
任驰
,
吴赛赛
,
方菲
,
侯成立
,
李欣
,
李金活
,
张德权
Published in
食品科学
(15.05.2024)
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Magazine Article
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Subject Area
engineering
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Topic
acetylation
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chilling rate
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expression level
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fresh meat
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glycolysis
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glycolytic enzymes
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Chinese
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DOAJ Directory of Open Access Journals
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