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Search Results - "後藤絢子"
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改良型流水プールでは, 食品成分の持久力増強作用を評価する際に, 高い感度と再現性が得られる (p.301-308)
by
石原健吾
,
山田あゆみ
,
三田有紀子
,
後藤絢子
,
石見知恵
,
馬渕晴子
,
井上和生
,
伏木亨
,
安本教傳
Published in
日本栄養・食糧学会誌
(2009)
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diet & clinical nutrition
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Japanese
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