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  • Search Results - "张卜升"
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不同前处理温度对酱香型高温大曲风味的影响

by 郑灿杰, 孙仁杰, 赵亚文, 张卜升, 林良才, 张翠英
Published in 食品安全质量检测学报 (2023)
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浓香、酱香、清香型白酒挥发性风味的特征与差异研究

by 张卜升, 袁丛丛, 李汶轩, 朱国军, 唐绍培, 李欣, 吕晓彤, 王雪山, 张翠英
Published in 食品安全质量检测学报 (2022)
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不同产地酱香型白酒化学风味和感官特征差异分析

by 张卜升, 袁丛丛, 高杏, 张雅丽, 林良才, 李欣, 吕晓彤, 孙中贯, 张翠英
Published in 食品科学 (2023)

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